The Ultimate Blueberry Banana Bread. This crowd-pleasing, classic breakfast bread shows us how blueberry banana breads can be a busy cook's best friend. All you have to do is whisk up an easy batter, bake...
Author: 2 sisters recipes
A delicious, moist, bread which may be glazed with confectioners' sugar; tastes even better after it's been frozen.
Author: Barbara Domurat
Here is a great recipe for authentic German Sourdough Bread. This bread tastes almost exactly like the bread we buy back home in Bavaria, Germany. There, to this day, they bake their bread in a very old...
Author: Petra
A traditional Native American bread. Great served with honey, jam, or butter.
Author: Allrecipes Member
This is a version of the bread that is made for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico. You can also mold the bread into different shapes like angels and...
Author: Allrecipes Member
Warm and soft Irish tradition passed down our family line, and directly into our bellies.
Author: irishfishstick
A wonderful, very rich loaf that is moist and delicious. Keeps well if you hide it! Good toasted for breakfast also.
Author: Peggy
This is a yummy variation of Amish Friendship Bread. It's one of my family's favorites! It's versatile enough to make muffins, too. Just add 3 tablespoons of the batter into greased muffin tins and reduce...
Author: Allrecipes Member
This is a yummy variation of Amish Friendship Bread. It's one of my family's favorites! It's versatile enough to make muffins, too. Just add 3 tablespoons of the batter into greased muffin tins and reduce...
Author: Allrecipes Member
This is a wonderful bread to serve during the fall holidays. The coconut makes it moist.
Author: Donna Abbott
One bowl, mix, bake for 20 minutes, and you have tasty muffins!
Author: joaniecny
Delicioso! Made using bread machine and normal oven, also usable without bread machine. Like a giant Cinnamon bun.
Author: Joey Byrtus
I have been using this recipe for a few years now, and it remains my family's favorite for banana bread! The combination of bananas and cream cheese make this a very moist bread.
Author: Pam Hall
This bread has the chewy consistency of English muffins. It's especially good toasted!
Author: Allrecipes Member
This is my family's traditional St. Patrick's Day bread. My grandmother has had this recipe for longer than I've been alive. I was SHOCKED to find out this wasn't real Irish Soda Bread, but instead more...
Author: Josh Lovejoy
Doubling the pumpkin by adding pumpkin beer puts a little twist on your typical pumpkin bread recipe. Pumpkin beer and chia seed create an incredibly moist and flavorful bread. It is always fun to explain...
Author: sheerblonde05
A very easy, very good tasting bread. Best if made the day before, or several hours before serving.
Author: Allrecipes Member
This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with...
Author: Sheila T
Growing up, this was the best treat of Easter morning (and still is)! One bite of this light, fluffy, sweet bread and you're twelve years old again! Bakery quality in two hours. Try this South Philly Italian...
Author: LadyAnna123
I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although...
Author: MelissaAmador
This is a traditional Danish rye bread made easy with the use of a bread machine. (It can be made using traditional methods, of course.) The bread is highly spiced so makes a perfect accompaniment for...
Author: WOLSELEY
This is a traditional Danish rye bread made easy with the use of a bread machine. (It can be made using traditional methods, of course.) The bread is highly spiced so makes a perfect accompaniment for...
Author: WOLSELEY
A delicious cake like bread that has the added benefit of being very low in fat.
Author: Julia Oh
A delicious cake like bread that has the added benefit of being very low in fat.
Author: Julia Oh
This is my mother's recipe. She makes it several times a week for some function or another. My sister loves this so much she has to control herself or she would eat a whole one with a stick of butter!...
Author: Katherine Fallon Tobiasen
This is a traditional Danish rye bread made easy with the use of a bread machine. (It can be made using traditional methods, of course.) The bread is highly spiced so makes a perfect accompaniment for...
Author: WOLSELEY
This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with...
Author: Sheila T
This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with...
Author: Sheila T
This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with...
Author: Sheila T
Hunza bread refers to a Hungarian sweet bread filled with golden raisins. This is a simple version that's made by hand.
Author: MARBALET
A rich eggy dough is twisted into pretty flowers, then filled with jam in this decadent Easter bread. Be sure to look at the pictures for how it is formed. Lemon curd is an option to replace the jam.
Author: Sarah-May
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread...
Author: oz
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread...
Author: oz
This Frisian sugar bread recipe is native to the Dutch province of Friesland. It's softer than a cloud with a stunning marbling of cinnamon-coated pearl sugar clusters throughout. This loaf is easy to...
Author: Jet
This is an old recipe that belonged to my mother. I've been making this bread since I was a teenager. At a candy striper bake sale a doctor bought this bread and said that this was the best banana bread...
Author: Carol
A real banana bread for those that don't want the sticky wet quick banana bread. You'll get a better flavor from this banana bread. Spread this with cream cheese and you'll never want to do quick bread...
Author: oz
A moist bread with different spices than standard zucchini bread recipes. This is the best one I've tried, thanks to my stepmom-in-law. I like to freeze the shredded zucchini, and make this in the fall...
Author: Allrecipes Member
This is a super quick batter bread that is wonderfully moist and yummy!
Author: bettina
Rhubarb, cinnamon, and nuts create the perfect combination in this delightful, spring-worthy bread. It keeps up to 3 days, wrapped and at room temperature, or frozen up to 3 months in a zip-top plastic...
Author: Juliana Hale
Rhubarb, cinnamon, and nuts create the perfect combination in this delightful, spring-worthy bread. It keeps up to 3 days, wrapped and at room temperature, or frozen up to 3 months in a zip-top plastic...
Author: Juliana Hale
A traditional Native American bread. Great served with honey, jam, or butter.
Author: Allrecipes Member
Warm and soft Irish tradition passed down our family line, and directly into our bellies.
Author: irishfishstick
This is a quick bread that my mom used to make every summer with the zucchinis from the garden.
Author: Amy Barry
A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork. The kids...
Author: AMHORSCH