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Millionaire Date Loaf

This is as good as the old-fashioned date loaf, but much easier and almost fail-proof.

Author: m-ann

Applesauce Orange Poppyseed Muffins

Healthy, low-fat muffins with a soft center.

Author: akdgurl

Favorite Nut Bread

This loaf has a superb flavor.

Author: Carol

Ketogenic Bread

Make sure when you make this recipe, that you place baking paper in the tray while baking. The first time I did this was without baking paper. Trust me, this is not what you want to be scraping out of...

Author: rene

Poppy Onion Biscuits

A recipe that has been in our family for years.

Author: Lisa Altmiller

Hard Do Bread

This recipe for Hard Do Bread (hard dough bread) is similar to the one sold in West Indian stores. It's a simple white bread that's just slightly sweet.

Author: Marjorita Whyte

Terrific Tuna Melt Pita

Experience great flavor with our Terrific Tuna Melt Pita. With just five ingredients, our Terrific Tuna Melt is easy to make and delicious to eat.

Author: My Food and Family

Paul Hollywood's Gluten free Pitta Bread

Speckled with oniony nigella seeds, this gluten-free flatbread is great with dips such as hummus and taramasalata or to wrap falafel or kebab. A handy recipe to have in your repertoire.

Golden Apricot Nut Bread

This moist apricot nut bread is made with dried apricots and chopped nuts. It is an easy bread to mix and bake and it makes a large loaf.

Author: Diana Rattray

30 Minute Easy Dinner Rolls (Small Batch)

Easy Dinner Rolls that take about 30 minutes to make! Perfect for a quick side dish any night of the week!

Author: Jenn

Cinnamon Swirl Chocolate Chip Bread

A delicious cinnamon swirl quick bread that is sprinkled with chocolate chips.

Author: My Hot Southern Mess

Easy Flaxseed Bread (Gluten Free, Dairy Free)

This easy flaxseed bread is soft and tender with a deliciously moist crumb. Just slightly sweet with the perfect hint of cinnamon, this quick bread is perfect for an easy breakfast or snack whenever you're...

Author: Felicia Lim

Sweet Potato Donuts

I was looking for a "healthy" donut recipe that used the deep-frying method, not the oven-baked method, since I just got a deep fryer. I couldn't find what I was looking for, so combined the Plain Cake...

Author: Debbie

Easy Crusty French Bread

Easy dutch oven bread ready in just a few hours - no overnight rise needed.

Author: Jessie

Pan de Jamón (Venezuelan Ham and Olive Bread)

Pan de jamón is a sweet and savory bread, and a popular Christmas treat in Venezuela. See how to make it, baking ham, olives, and raisins into the loaf.

Author: Marian Blazes

Rapid Mix Sweet Dough

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Author: Linda Dunlavy

Healthier Fresh Strawberry Muffins

This is my two-year-old's favorite fresh strawberry muffin recipe! While it's a sweet muffin, the ingredients are healthy enough that I feel good about giving her one for breakfast. They only last a couple...

Author: skyegirl1999

Cake Mix Pumpkin Bread and Muffins

Normally, I'm a pretty decent cook, but I've never been able to get pumpkin bread right. This recipe is fool-proof and so easy that my 11-year-old can make it!

Author: CGT

Fresh Tomato Bruschetta

Author: Lauren Purcell

Butterhorn Dinner Rolls

Butterhorn dinner rolls date all the way back to colonial times, but I've streamlined the process to make this recipe easier for new and inexperienced bakers. These classic dinner rolls are light but rich,...

Author: Chef John

Date Nut Cake Project Vintage Recipes

This incredibly moist vintage Date Nut Cake recipe is just like grandma used to make, made with unbleached flour, butter, spices, dates and nuts.

Author: Amee

Scandinavian Rye Muffins

Lightly spiced and flavored with caraway seeds and crystals of sea salt, these yeast-bread muffins are satisfying without being heavy.

Chilean Dobladitas

This is a great recipe for a Chilean bread. They are so easy, ready in a few minutes, and taste heavenly. They are best when they are warm, right from the oven or toasted the next day, with some butter,...

Author: Barbara P.

Cooper's Kolacky Cookies

This is my family's favorite holiday cookie recipe. It is sure to delight yours!

Author: Della Benavides

Healthier Lemon Poppy Seed Donuts

These donuts are made with Swerve® and almond milk. They are baked, rather than fried, which makes them healthier than a regular donut. They are delicious, quick, and very easy to make.

Author: Yoly

Classic Raisin Bread

Classic raisin yeast bread. Makes 1 loaf.

Author: Jennifer

Vegan Banana Nut Carob Muffins

Try these vegan banana muffins with walnuts and carob chips for a healthy, yummy start to your day.

Author: Guarin Family

Prune Breakfast Muffins

A light breakfast muffin with the goodness of whole grain cereal and prunes, made in a flash to get you on your way quickly in the morning.

Author: Cheerios

Cranberry Pumpkin Cornbread

A delicious seasonal cornbread that is perfect for Thanksgiving or any autumn occasion!

Author: hum146

Shana's Spaghetti Squash Muffins

Too much spaghetti squash? Try this new recipe, which resembles other squash breads.

Author: starfroggie

Low Carb Tortillas

Finally--it's the tortilla you've been waiting for! These low-carb tortillas are simple to make and require only three ingredients, yet they make delicious wraps for sandwiches and burritos! They are suitable...

Author: Annissa Slusher

A.1. Burger with Saucy Caramelized Onions & Mushrooms

Create a mouthwatering A.1. burger tonight. With caramelized onions and mushrooms, you'll get great umami flavor with the addition of A.1. sauce.

Author: My Food and Family

No Commercial Yeast Starter

It may take a little time, but making a good starter is easy! It is best to use organically grown flour and non-chlorinated water because they contain no chemicals which might kill the wild yeast.

Author: SUZQ

Rhubarb Rolls

A wonderful rhubarb dessert that always bring requests for the recipe. Easy and quick to make. Serve with whipped cream or ice cream.

Author: Carol

Bread Machine Challah for Shabbat and Festivals

A perfect recipe for arthritic hands that can't knead dough easily anymore! Recipe is written for a bread machine that makes 1.5 pound (700 gram) loaves. NOTE: Do NOT bake this dough in the machine. Use...

Author: Tzipporah Hoffmitz