Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.
Author: Melanie
I experiment a lot when baking and I am proud of this original creation. Light, lemony muffins with a crunchy crumble topping. This recipe yields a small batch (6 to 8) of regular-sized muffins, or 12...
Author: T*Lee
This flavorful sweet bread is packed with dried fruit and nuts and has a very moist crumb. The recipe makes one large loaf or three small loaves that you can give for holiday gifts.
Author: Susan G. Purdy
Author: Bon Appétit Test Kitchen
This moist butter pecan bread is flavored with brown sugar and a touch of spice. Serve the quick bread as a breakfast or snack bread.
Author: Diana Rattray
I developed this recipe as a cross between pumpkin pie and cornbread! This makes a moist, flavorful cornbread. This is sweet without being too sweet!
Author: sueb
Glazed pumpkin bread with chocolate chips. This is really good stuff.
Author: JUBUGG
This muffin is very moist and fluffy with a good banana flavor.
Author: kerrydawn
A quick and easy way to make Yorkshire pudding with little mess. Raises really high! If you don't have any meat drippings, I've used vegetable oil in the past. Just put it the oven until hot.
Author: Caitlin
Definitely not your traditional scone! These scones have a bit of whole wheat flour, a bit of Greek yogurt, a touch of cardamom and ginger--and a nice lemon-blueberry flavor that gets amped up by the addition...
Author: Kim
Just three ingredients get you more flaky layers than you can count.
Author: Molly Baz
These delicious Mexican vegan tacos (tacos de jamaica) are made with hibiscus flowers and are garnished with pineapple, onion, cilantro, and salsa verde with avocado.
Author: Chef Gaby Cervello
The name of this bread is pronounced 'shnits brote.' It's a wonderful dark, fruity bread that can be dusted with powdered sugar. Age the loaves 3 days before slicing them, and serve with butter.
Author: LISARAIN2
I don't know if cornbread was ever designed to be baked above sea level, but this recipe creates lighter but sturdy cornbread. This is not a light-as-air muffin, but dang is it good!
Author: Michelle Gable
Like many spiced scones, cinnamon scones are delicious with clotted cream and black tea or bold coffee. Use a popular cinnamon scone recipe to make yours.
Author: Lindsey Goodwin
True sourdough flavor in a hearty, gluten-free bread ready for your sandwich fixings. I love the taste of this bread with butter and jam or toasted and served with soup, even though it is delicious on...
Author: Buckwheat Queen
So you want to eat all the seasonal greens but can't face another salad? Cream (and butter, and cheese, and toasted torn bread) to the rescue. This gratin incorporates three whole bunches of greens; we...
Author: David Tamarkin
After about 3 years of experimentation and countless pizza dough recipes and big-name dough mixes, this is the closest I have come to real pizza dough. This recipe will yield two 16-inch pizzas. Remove...
Author: Patrick Leo
Who doesn't love a Cinnabon? These taste so yummy but I always look for a way to make things a little healthier without changing the taste. I just spread a little less butter and use Neufchatel cheese...
Author: MakeItHealthy
Some wheat bread recipes are hard to make, but this isn't one of them, thanks to the use of your bread machine.
Author: Anonymous
These rough-shaped, cinnamon-spiced scones look more like rock cakes than conventional scones, and the chopped apple gives them a pleasant, moist texture.
Author: DublinMom
Bake this perfect gluten-free pita bread from scratch with a few simple ingredients. A wonderful gluten-free alternative for sandwiches and snacks.
Author: Fioa
These strawberry chocolate chip muffins are yummy.
Author: Kimlinden
When we started a gluten-free, casein-free diet for my son, I desperately needed a good muffin recipe. This is it! These gluten-free, dairy-free (watch ingredients on chocolate chips!) muffins are the...
Author: glutenfreemom
Savory, not sweet. Great way to sneak in some extra veggies. Pair with a dollop of avocado.
Author: julie hammond
Making arepas is easy and quick. The yummy griddle corn cakes are favorites in Venezuela and Colombia.
Author: Marian Blazes
A dark, wonderfully moist bread. I serve at every holiday meal and then enjoy the leftovers at breakfast.
Author: MOMZRIGHT
The combination of chocolate, cinnamon and apple make a great sweet bread that all will love!
Author: CORWYNN DARKHOLME
Tasty little German bread rolls. Top with sesame seeds, poppy seeds, sea salt, pepper, herbs...anything that would taste good on bread. Keep in mind how you'll eat them: as breakfast items, as sandwich...
Author: lauragrace
The BEST 3 ingredient keto cloud bread recipe (a.k.a. oopsie bread) - EASY, light & buttery! See how to make cloud bread for the perfect sandwich, with just 10 minutes prep time.
Author: Maya | Wholesome Yum
Author: Lillian Chou
Author: Mathieu Palombino
I made this last night, and WOW it was delicious. I actually made it for a breakfast dish one time, and I think it's perfect for that as well.
Author: bfr610
I had some extra pumpkin butter and came up with this recipe. This delicious, moist bread is flavorful and fragrant; the smell when cooking reminds me of Thanksgiving!
Author: khannon
The goodness of whole wheat flour and pumpkin sweetened with honey. Plump raisins and chopped walnuts add to the wholesome goodness of these muffins. Good for breakfast, brunch or snack!
Author: Colleen Moir
Deciding between burgers or Mexican? Why not have both, with this inventive play on a fast food favorite?
Author: Pure Farmland
Succeed in all your cheesy, toasty dreams and make this Ham and Swiss Melt sandwich. Deceivingly simple, but always delicious, our Ham and Swiss Melt delivers every time. Try it for lunch alongside salad...
Author: My Food and Family