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Easy Bake Rigatoni Recipe

This Easy Bake Rigatoni Recipe is a hearty and comforting casserole made up rigatoni pasta, cheese and plenty of sauce. Directions to make Easy B...lad

Author: Cambodia Recipe

Shortcrust Pastry

Author: Lesley S Smith

Cherry Clafoutis

This baked pancake falls somewhere in between breakfast and dessert, serve it with syrup for a sweet take on the former or whipped cream for a rustic version of the latter.

Author: Katherine Sacks, adapted from Nigel Slater

Homemade Pumpkin Puree

Homemade Pumpkin Puree is a great way to make sure your holiday dishes come out amazing this year. It yields a lot of puree with very little work.

Author: Lauren

Simple Candied Hazelnuts

Super quick and easy candied hazelnuts using honey. No messing around with caramel!

Author: pinkhairedpastrychef

Strawberry Crunch Cheesecake

Easy and delicious recipe that reminds you strawberry shortcake bars you love

Author: Tahira Waseem

Quick Focaccia Bread with Video

This Focaccia bread recipe is, as its name suggests, a really quick and easy Italian bread recipe that is perfect then time is limited.

Author: James

Gluten Free Chocolate Cake

Gluten free chocolate cake recipe "Josephine's Flourless Chocolate Cake" Takes 2 hours / serves 8 This flourless chocolate cake is rich, dark and guaranteed to deliver just the right kind of punch. I like...

Author: Joanne Harris & Fran Warde

Honey glazed Vanilla Crullers

Crisp, golden and delicious

Dutch Apple Pie

Author: Laura

Ina Garten's Lemon Cake

This Lemon Cake is surprisingly simple! Make sure to zest the lemon before you juice it, since it's very difficult to zest a cut lemon.

Author: Cooking with Tovia

No Bake Lemon Blueberry Cheesecake

This no-bake lemon blueberry cheesecake is so light and refreshing, making it the perfect summer dessert!

Author: FraƮche

Vegan Jaffa Cakes

These easy-peasy homemade vegan jaffa cakes are made with ready-made jelly pots for a classic British teatime treat. A blend of vegan dark and white chocolate makes the traditional 'milk' chocolate...

Author: Kate Ford | The Veg Space