Here is the pastry that Dominique Ansel made famous here in America. Although this isn't his recipe exactly it does come out amazing. This is basically the croissant dough from the bouchon bakery book...
This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute...
Close your eyes, think of everything you like, open your eyes and you will find them in this dish! Baked Beans and Potato Baked Dish is made with common ingredients but arranged artistically to create...
Enjoy a flavorful weeknight dinner with a bite of this low-carb creamy baked chicken thighs with mushrooms and bacon that you can make in less than an hour.
Made healthier through baking, treat yourself with crispy chicken wings that are parboiled for a juicy bite. They're seasoned with smoked paprika and cumin.
This dish is so easy to make! I have two picky eaters I have to feed, and this was an instant success. The rice is so flavorful from the pork chops and bouillon together. Enjoy!
I make this wonderful recipe all the time and found that it is a lot better to not pan fry the chops in oil. Baking makes it a lot better for you and still tastes great.
Carrots are pureed then mixed with butter, eggs, sugar, and spices to make this carrot souffle, a dish that you can serve both as a side and a dessert.
Most of us think of Buffalo wings as bar food, but with their accompaniment of celery sticks and creamy blue-cheese dressing, they make a fine casual meal. These wings are hot, but if you like them incendiary,...
This biscuit chicken pot pie recipe is a classic comfort food for many of us. It's very creamy and buttery - everything you want in a good hearty pot pie!
This easy side dish has loads of Parmesan flavor, yet it tastes light enough to not overpower the asparagus. The sauce comes together in minutes while the asparagus roasts in the oven. Quick enough for...