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Mixed Green Salad with Tarragon Vinaigrette

Mixed Green Salad with Tarragon Vinaigrette

Roasted Butternut Squash Risotto

An easy Roasted Butternut Squash Risotto

Arugula and Roasted Pear Salad

Arugula and pears flourish during the cooler late-autumn weather. Put them together for a great balance of sweet and piquant. The arugula is lightly dressed with a maple-sweetened vinaigrette to accentuate...

Author: Ellen Ecker Ogden

Shaved Summer Squash Salad

Author: Jenna Clemens

Goat Cheese Stuffed Lamb Burgers with Caramelized Red Onions

Lamb burgers are a great way to switch up burger night at home. Change is good, y'all! Lamb has more of an earthy, gamey flavor than beef, and it's completely delicious paired with creamy goat cheese and...

Author: Dennis Prescott

Pan Seared Salmon on Baby Arugula

Author: Sheila Lukins

Lemony Pasta with Cauliflower, Chickpeas, and Arugula

A vegetarian pasta dinner that's full of so much fresh arugula, it almost feels like eating a salad. In a good way.

Author: Anna Stockwell

Penne with Sun Dried Tomatoes and Arugula

Author: Gina Marie Miraglia Eriquez

Roasted Tomato and Arugula Salad

Author: Andrew Friedman

Orzo Salad

Author: Gina Marie Miraglia Eriquez

Arugula Pesto

An easy Arugula Pesto recipe.

Author: Max Sussman

Pasta à la Checca

Author: Victoria Granof

Peppery, Creamy Greens With Eggs

Eggs, cream, peppery greens. This is a low-fuss, highly satisfying brunch made in a skillet on your stovetop. It's a brunch recipe that'll impress with no fuss.

Author: Christian Reynoso