Carrots In Spiced Verjuice Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY HONEY ROASTED CARROTS



Spicy Honey Roasted Carrots image

Honey Roasted Carrots (or candied carrots, as we like to call them) are a sweet, delicious, and healthy vegetable side dish. The easy to make carrots are coated in a honey glaze then roasted until tender and caramelized. They are totally addictive!

Provided by Kristen Stevens

Categories     Side Dish

Time 30m

Number Of Ingredients 6

1 tablespoon butter or oil
3 tablespoons honey
¼ teaspoon each: sea salt and pepper
⅛ teaspoon cayenne pepper (or more if you like heat)
2 lbs. carrots (about 12 medium, cut into 2-inch lengths)
Minced chives (to garnish)

Steps:

  • Turn your oven on to 425 degrees.
  • Melt the butter in a large ovenproof skillet (see notes) over medium-high heat. Add the honey, salt, pepper, and cayenne and bring to a boil for 2 minutes. Add the carrots and toss to coat in the sauce.
  • Place the carrots in the oven and cook for 20 minutes. If you'd like some dark spots on your carrots, broil for the last 2-3 minutes. Be careful as they burn quickly.
  • Remove the pan from the oven and continue to cook the carrots for 2 minutes over medium-high heat on your stovetop to caramelize the honey. Once the sauce just barely starts to darken, remove the pan from the heat.
  • Sprinkle with some minced chives and serve.

Nutrition Facts : ServingSize 1 serving = ¼ of the recipe, Calories 166 kcal, Carbohydrate 35 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 8 mg, Sodium 327 mg, Fiber 6 g, Sugar 24 g, UnsaturatedFat 2 g

MOROCCAN-SPICED ROASTED CARROTS



Moroccan-Spiced Roasted Carrots image

Tender, caramelized roasted carrots tossed in Moroccan-inspired spices like cinnamon, ginger, paprika, and cumin. Just 30 minutes, 1 pan, and 8 ingredients required!

Provided by Minimalist Baker

Categories     Side Dish

Time 30m

Number Of Ingredients 11

1 lb carrots, greens removed, cut on a diagonal into 1-1 ½ inch pieces ((1 medium bundle yields ~1 lb))
2-3 Tbsp avocado oil
1/4 tsp sea salt
1 tsp smoked paprika
1 tsp ground cumin
1/4 tsp ground ginger
1/8 tsp ground cinnamon
1/4 tsp ground turmeric
1/8 tsp ground cayenne ((optional))
Zesty Dill Yogurt Sauce
Za'atar

Steps:

  • Preheat oven to 375 F (190 C) and line a baking sheet with parchment paper.
  • Add carrots to the baking sheet and drizzle with oil, salt, paprika, cumin, ginger, cinnamon, turmeric, and cayenne (optional), and toss well to combine.
  • Cook for 20-25 minutes, or until the carrots are tender and slightly browned. Serve hot as is, or with tahini, Za'atar, or our Zesty Dill Yogurt Sauce. These would also make a delicious addition to our Ultimate Mediterranean Bowl.
  • Store leftovers covered in the refrigerator for up to 3-4 days. Not freezer friendly. Reheat in a 350 F (176 C) oven, in the microwave, or on the stovetop over medium heat until hot.

Nutrition Facts : ServingSize 1 servings, Calories 110 kcal, Carbohydrate 11.4 g, Protein 1.2 g, Fat 7.2 g, SaturatedFat 0.8 g, Sodium 371 mg, Fiber 3.4 g, Sugar 5.4 g, UnsaturatedFat 5.94 g

OVEN-ROASTED SPICED CARROTS



Oven-Roasted Spiced Carrots image

I started roasting veggies and serving them often with dinner. Now my children say, "Is it OK to finish the veggies?" Pinch me. -Joan Duckworth, Lee's Summit, Missouri

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 8 servings.

Number Of Ingredients 12

2 pounds medium carrots, peeled and cut into 2-inch pieces
3 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
1/2 teaspoon pepper
1/4 teaspoon chili powder
1/4 teaspoon paprika
1/8 teaspoon ground ginger
1/8 teaspoon ground cinnamon
Dash ground cloves
Dash cayenne pepper

Steps:

  • Preheat oven to 400°. In a large bowl, toss carrots with oil. Mix seasonings; sprinkle over carrots and toss to coat., Arrange carrots in a single layer in a 15x10x1-in. baking pan coated with cooking spray. Roast 25-30 minutes or until lightly browned and crisp-tender, stirring occasionally.

Nutrition Facts : Calories 93 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 228mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

More about "carrots in spiced verjuice sauce recipes"

SWEET & SPICY MOROCCAN ROASTED CARROTS - FEASTING AT …
Mar 13, 2017 In a small bowl mix oil, sugar, salt and pepper. The brown sugar will help the carrots caramelize. Toss this with the carrots and spread out in a …
From feastingathome.com
  • Peel the carrots, then cut into 3-4 inch pieces. Cut in half length wise, and quarter the thicker pieces so all are relatively the same thickness ( no bigger than ½ inch thick).
  • In a small bowl mix oil, sugar, salt and pepper. The brown sugar will help the carrots caramelize. Toss this with the carrots and spread out in a single layer on a foil lined sheet pan. Cover with foil and place in the hot oven for 12 minutes. Uncover and continue roasting 16-22 minutes, stirring once halfway through. Roast until tender.


MOROCCAN ROASTED CARROTS WITH GARLICKY YOGURT SAUCE
Jun 8, 2016 Add more salt or spice if necessary. Place the carrots on a sheet pan and drizzle with the honey and spice mixture and toss well to combine. …
From girlandthekitchen.com


SPICY CARROT SOUP - COOKING FOR KEEPS
Mar 27, 2020 Heat a large dutch oven or stock pot to a medium-low heat. Add the butter. Once the butter has melted, add carrots, onion, garlic, and 1 teaspoon salt.
From cookingforkeeps.com


18 SAUCES FOR CARROTS THAT WILL TAKE YOUR BREATH AWAY
Dec 31, 2022 Bring out those bold flavors even further by drizzling some spicy pineapple sauce on top – you won’t regret it! 5. Blue Cheese Sauce ... you'll find something here to tantalize …
From happymuncher.com


SPICY CARROT SOUP - HEALTHY, HEARTY AND DELICIOUS
Oct 29, 2023 Blend and Serve. Using an immersion hand blender or a counter-top blender puree the carrots. Taste and add any extra seasonings, if necessary. Serve topped with fresh parsley and peanuts.
From primaverakitchen.com


BUTTER-POACHED CARROTS RECIPE - NYT COOKING
2 days ago It doesn’t seem that butter, water and salt should result in carrots that taste this supremely of carrots, but the magic is evident in the incredible distilled carrot flavor, thanks to …
From cooking.nytimes.com


ERIKA KWEE'S SPICED CARROT CAKE WITH CANDIED PECANS AND CARAMEL …
Aug 9, 2021 Prepare the Cake Layers: Preheat oven to 350°F. Spray a half sheet pan (13 x 18 inches) with cooking spray, and line with parchment paper. Whisk together sugar, oil, eggs, …
From southernliving.com


SPICED CARROTS WITH CARROT TOP GREMOLATA
Nov 1, 2017 Remove the carrot tops and set aside. • On a rimmed baking sheet, toss together the carrots, shallots, olive oil, cumin, salt and pepper. Roast, stirring occasionally until the carrots are tender and golden, 20 to 25 minutes. • …
From saucemagazine.com


ROASTED CARROTS WITH HONEY AND GARLIC YOGURT SAUCE
Dec 8, 2021 Preheat the oven to 450 degrees. Spread the carrots out onto a large baking sheet. Drizzle with olive oil. Combine the spices, salt, and pepper in a small dish and sprinkle over the carrots.
From pinchofyum.com


CARAMELIZED GARLIC CARROTS WITH SPICY CILANTRO YOGURT …
Nov 17, 2022 Let me start by saying this recipe might be your new fav way to eat your veggies. These caramelized garlic carrots are perfectly tender, a little sweet, and drizzled with a fresh, spicy, creamy jalapeño cilantro yogurt sauce …
From ambitiouskitchen.com


SPICED ROASTED CARROTS WITH LEMONY WHIPPED FETA
Nov 5, 2023 Add the feta cheese, greek yogurt, lemon juice, olive oil, and garlic to a food processor and process until it’s smooth and creamy. While the carrots are in the oven, prepare the whipped feta by adding the feta cheese, greek …
From kalejunkie.com


CREAMY SPICED CARROT SOUP - SIMPLY DELICIOUS
Oct 14, 2019 Saute the onions and carrots (if not roasting) for 10-15 minutes until the carrots start to caramelize. Add the garlic, ginger and potatoes, season with salt and pepper and cook for another 5 minutes.
From simply-delicious-food.com


20 MINUTE SPICY CARROT SOUP WITH YOGURT - COLEY COOKS
Feb 6, 2019 This spicy carrot soup has only 6 ingredients, takes 20 minutes to make, is naturally gluten free, vegan friendly, and makes a satisfying winter meal! This post may contain affiliate links. This soup was inspired by a habanero …
From coleycooks.com


HOW TO MAKE SPICY KOREAN CARROTS EVERYONE WILL RAVE …
Feb 25, 2024 Sauté the garlic.Place the skillet back on a heat and add oil. Warm the oil until it starts to shimmer, about 2-3 minutes. Add 2 cloves of finely chopped garlic cloves, stir it for 10 seconds and promptly remove from the heat.
From lavenderandmacarons.com


SAUTéED SPICED CARROTS WITH PISTACHIOS - THE REAL RECIPES
Nov 29, 2023 Cut the carrots into oblong pieces, about 1-inch thick.To make oblong cuts, place a carrot on the cutting board and hold the knife at a 45-degree angle. Slice off a 1-inch piece then roll the carrot halfway and cut again.
From therealrecipes.com


CARROT HABANERO HOT SAUCE RECIPE - WE WANT THE SAUCE
Nov 15, 2024 Instructions. First, heat the oil in a saucepan under medium heat. Once hot, add the garlic (leave the skins on), onion, and habaneros. Saute until the garlic is soft and the …
From wewantthesauce.com


SPICY MAPLE ROAST CARROTS WITH CRISPY CHICKPEAS AND …
Feb 14, 2024 Crispy chickpeas – Remove the oven dried chickpeas from the oven after 10 minutes (Note 4). Push them to one side of the tray, drizzle with the oil and sprinkle with the chickpea spices, salt and pepper. Toss well using a …
From recipetineats.com


Related Search