Carrot Cornbread Bread Machine Recipes

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CARROT BREAD (BREAD MACHINE)



Carrot Bread (Bread Machine) image

Make and share this Carrot Bread (Bread Machine) recipe from Food.com.

Provided by FarmKitchen

Categories     Breads

Time 3h10m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 7

1 cup water
1 cup grated carrot
2 tablespoons margarine
2 tablespoons sugar
1/2 tablespoon salt
4 cups bread flour
2 teaspoons active dry yeast

Steps:

  • Place water and carrot into blender and blend until you have a carrot juice.
  • Combine all ingredients ( including the carrot juice) in the order given.
  • Select White Bread and push start.
  • Important: Check the dough after about 5 minutes, if its too wet then add a tablespoon of flour at a time, if its too dry then add a tablespoon of water at a time, until dough forms a smooth round ball.

Nutrition Facts : Calories 183.2, Fat 2.4, SaturatedFat 0.5, Sodium 322, Carbohydrate 35.2, Fiber 1.6, Sugar 2.7, Protein 4.7

BREAD MACHINE CORNBREAD



Bread Machine Cornbread image

Did you know that you can make cornbread without a mix AND in the bread machine? It's true! Imagine homemade cornbread that's easy to make and tastes great!

Provided by Marsha Perry

Categories     Bread Machine Recipes

Number Of Ingredients 9

2 eggs - lightly beaten
1 cup milk
1 cup cornmeal
1 1/4 cup bread flour
4 teaspoons baking powder
1/4 cup sugar
1 teaspoon salt
1 teaspoon vanilla
1/4 cup melted butter

Steps:

  • Follow the instructions that came with your bread machine in terms of which ingredients to put in the machine first.
  • Select the cake setting with a light crust. If your machine doesn't have a cake setting, use the quick bread setting.

Nutrition Facts : ServingSize 1 slice, Calories 162 kcal, Carbohydrate 25 g, Protein 4 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 378 mg, Fiber 2 g, Sugar 5 g, TransFat 1 g, UnsaturatedFat 2 g

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