Carrot Cookies With Besan Recipes

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CARROT COOKIES



Carrot Cookies image

These cookies are both flavorful and colorful. The shredded carrots add nice bright flecks of orange color.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4-1/2 dozen.

Number Of Ingredients 7

1 cup shortening
3/4 cup sugar
2 eggs
1 cup shredded carrots
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt

Steps:

  • Preheat oven to 400°. In a bowl, cream shortening and sugar. Add eggs; mix well. Stir in carrots. Combine the flour, baking powder and salt; gradually add to carrot mixture. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 128 calories, Fat 8g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 80mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.

CARROT COOKIES WITH BESAN



Carrot Cookies With Besan image

These cookies use besan/gram (chickpea) flour and whole wheat flour and contain no salt. The besan lends a somewhat nutty flavor, and shortening keeps the cookies soft.

Provided by wowmarlene

Categories     Drop Cookies

Time 27m

Yield 12 cookies, 12 serving(s)

Number Of Ingredients 8

1/4 cup shortening
1/2 cup sugar
1 egg
1 teaspoon vanilla extract
1/2 cup besan
1/2 cup whole wheat flour
1 teaspoon baking powder
1/2 cup finely grated carrot

Steps:

  • Peel and finely grate one full carrot.
  • Cream together the shortening and sugar.
  • Mix in the egg.
  • Add in the flour and baking powder.
  • Fold in finely grated carrot until blended well.
  • Drop by spoonfuls onto greased cookie sheet.
  • Bake at 375 for 10-13 minutes.

Nutrition Facts : Calories 111, Fat 5, SaturatedFat 1.2, Cholesterol 17.6, Sodium 42, Carbohydrate 14.8, Fiber 1.1, Sugar 9.1, Protein 2.1

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