Carrabbas Pomegranate Martini Recipes

CARRABBA'S POMEGRANATE MARTINI

Steps:

• Combine the Apeach vodka, pomegranate and orange juice with ice in a martini shaker, shake approximately 1 minute and strain and pour into a chilled martini glass.
• Add 1 1/4 Oz of Lemon-Lime Soda and serve.
• Combine the Apeach vodka, pomegranate and orange juice with ice in a large pitcher and stir about 1 minute and refrigerate until ready to serve.
• When ready to pour a drink, stir the mixture well and pour 6 1/4 Oz of the chilled mix into a chilled martini glass.
• Add 1 1/4 Oz. of the Lemon-Lime soda and serve.
• Add 1 1/4 Oz of Soda and serve.

POMEGRANATE FRENCH MARTINIS

Steps:

• Combine the vodka, pineapple juice, raspberry liqueur, pomegranate juice and lemon juice in a pitcher. Refrigerate until ready to serve, at least 1 hour.
• Add 1 cup ice to the pitcher and stir vigorously to chill and slightly dilute the cocktail. Pour into glasses and garnish with pomegranate seeds.

POMEGRANATE MARTINIS

Steps:

• In a medium pitcher or bowl, stir the gin, fruit juices, and syrup together. Divide among 4 martini glasses. Garnish with pomegranate seeds.

TANGY POMEGRANATE MARTINI

Steps:

• Moisten the rim of a chilled martini glass with a twist of lemon. Pour the sugar onto a small plate, and dip the glasses into the sugar. Place the lemon twist in the rimmed glass, and set aside.
• Pour the vodka, lemon juice, pomegranate juice, and simple syrup into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into the rimmed martini glass to serve.

POMEGRANATE MARTINIS (BONE FISH GRILL) RECIPE - (3.4/5)

Steps:

• MIX ALL INGREDIENTS (EXCEPT SPRITE) IN A LARGE CONTAINER. PUT IN REFRIGERATOR FOR 1 WEEK. POUR A SMALL AMOUNT OF SPRITE INTO EACH MARTINI GLASS THEN POUR MARTINI IN GLASSES. GARNISH WITH 2-3 FROZEN GRAPES

POMEGRANATE MARTINI

Steps:

• Fill a shaker three-fourths full with ice. Add pomegranate juice, vodka, triple sec, club soda and lemon juice. Cover and shake 10-15 seconds or until condensation forms on outside of shaker. Strain into a chilled cocktail glass. Add pomegranate seeds and lemon zest.

POMEGRANATE MARTINI

Steps:

• Fill martini shaker or 3-cup covered container half full with ice. Add all ingredients except pomegranate seeds and lime slices; cover and shake.
• Pour into a martini or other tall glass. Pour through a strainer to keep the ice out of the glass.
• Garnish with lime slice, sugar rim, or even fresh pomegranate seeds in the drink!

CARRABBA'S ITALIAN WEDDING CAKE MARTINI

Steps:

• Combine the ingredients in a martini shaker full of ice. Shake and serve.

OPRAH'S POMEGRANATE MARTINI

Steps:

• Shake ingredients in a shaker and put in chilled martini glasses. Put pomegranate fruit into glass as garnish.

DIANNE'S POMEGRANATE MARTINI

Steps:

• Combine vodka, pomegranate juice, triple sec, and limeade with ice in a cocktail shaker. Shake and strain into a martini glass. Garnish with lime.

CARRABBA'S ITALIAN GRILL RIGATONI MARTINO RECIPE

Steps:

• To serve: 1 cup grated ricotta salata (shredded to order) Green onions, sliced, to taste Place tomato cream sauce, mushrooms and sun-dried tomatoes in a 10-inch skillet and heat over a medium flame. Heat rigatoni in clean, boiling, salted water until hot - about 30 seconds. Drain pasta and add to skillet along with chicken and toss to coat pasta with sauce. Sprinkle Romano cheese over pasta and toss again over a medium flame until sauce is a creamy consistency.