SPICY CHEESE "COOKIES"
These are SO good and SO easy, I don't know why I don't make them more often. These are savory, NOT sweet, but the method is more like making cookies than anything else, hence the name...
Provided by Meredith K.
Categories Cheese
Time 30m
Yield 60 cookies, 30 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Cream together butter/margarine and the grated cheese.
- Add flour and cayenne; mix until thoroughly blended.
- Roll into marble-sized balls and place on ungreased cookie sheet. These barely spread at all, so fairly close spacing is OK.
- Press a pecan half onto the top of each dough ball to flatten to about 3/8 inch think.
- Bake 15 - 17 minutes.
- Cool completely before eating!
CHEDDAR CHEESE COOKIES
A really nice change from all the sweet cookies out there. Can be used as a appetizer too. They need to chill for 1 hour before baking. I used to have a co-worker who I HAD to make these for every year at our Christmas party.
Provided by Marg CaymanDesigns
Categories Dessert
Time 35m
Yield 36-48 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients together with your hand.
- Make teaspoon size balls.
- Place 2 inches apart on ungreased cookies sheet.
- Refrigerate 1 hour.
- Bake at 400°F 15-20 minutes until set.
CREAM CHEESE SPICE COOKIES
This cookie has some Christmas spice to it. I think it would be great with a nice cup of tea! Watch out, they are addicting!
Provided by Jamie Little
Categories Dessert
Time 15m
Yield 36 Cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- In a medium bowl, combine flour, baking powder, nutmeg, cloves, ginger and cinnamon.
- Cream together cream cheese and butter.
- Add vanilla and mix well.
- Add in sugar, then flour mixture.
- Roll cookies into a ball and place on GREASED cookie sheet.
- Bake for 10-12 minutes or until edges become golden brown.
- Enjoy!
Nutrition Facts : Calories 136.2, Fat 7.4, SaturatedFat 4.6, Cholesterol 20.5, Sodium 70.3, Carbohydrate 16.7, Fiber 0.2, Sugar 11.2, Protein 1.2
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