1. Butter a 13x9 inch pan with 1 tablespoon butter, set a side.
2. In a large heavy saucepan combine the sugar, milk and remaining butter.
3. Bring to a full boil over medium heat, boil for 2 minutes, stirring constantly.
4. Remove from the heat. Stir in marshmallows until melted.
5. Add chocolate chips and unsweetened chocolate, stir until chips are melted. Add nuts and vanilla.
6. Spread into prepared pan. Cool for 1 hour at room temperature. Cut into squares. Store in air tight container in the refrigerator.
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Butter a 13x9 inch pan with 1 tablespoon butter, set a side. In a large heavy saucepan combine the sugar, milk and remaining butter. Bring to a full boil over medium heat,... From pinterest.com
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