Carolina Panthers Cheese Dip Recipes

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CAROLINA PANTHERS CHEESE DIP



Carolina Panthers Cheese Dip image

Here's a must for parties, football Sundays, or other crowd-oriented events. If there are any leftovers (doubtful!), this is also a wonderful baked potato topper...

Provided by Fauve

Categories     Sauces

Time 20m

Yield 12 serving(s)

Number Of Ingredients 8

1 1/2 lbs ground beef
1 small onion, chopped
2 garlic cloves, diced (or about 1/4 tsp. garlic powder)
pepper, to taste
1 lb Velveeta cheese, cut into cubes
1 (10 1/2 ounce) can cream of mushroom soup
1 1/4 cups Pace Picante Sauce (mild, medium or hot)
1/4 cup jalapeno pepper, chopped (optional, if you don't like the extra heat)

Steps:

  • Cook beef, onion and garlic in large skillet until well browned; drain grease.
  • Add remaining ingredients; cook on medium till cheese is melted and mixture is heated through. Stir often.
  • Serve warm with corn chips, nachos, potato chips, etc.
  • NOTE: A crock pot is useful for keeping this dip warm. This same recipe may be made in a crock pot (on low temp.).

Nutrition Facts : Calories 267.2, Fat 18.2, SaturatedFat 9.1, Cholesterol 68.4, Sodium 919.3, Carbohydrate 7.9, Fiber 0.6, Sugar 4.5, Protein 17.6

CAROLINA PANTHERS HOT CHILI CHEESE DIP



Carolina Panthers Hot Chili Cheese Dip image

I make this to take to Super Bowl Parties when we are invited and always come home with an empty dish! I can not take credit for this dip. Years ago, while watching Good Morning America, they were having a cook-off and this was the one that won. I believe that it was a cook-off between Charlie, Diane and Robyn.

Provided by Shelley Simpson

Categories     Other Appetizers

Number Of Ingredients 4

3-4 (8 oz.) cream cheese, soften
2 can(s) hormel chili with no beans
3 c sharp cheddar cheese, shredded
1/4 c chopped jalapeno peppers (i use diced green chilis in a can because my kids don't like it too hot)

Steps:

  • 1. Start off by spreading the cream cheese on the bottom of a 9x13" casserole dish then continue layering each ingredient, in order given and bake at 350 degrees until cheese has melted and had become bubbly on the sides.
  • 2. ***Optional. I like to add chopped tomatoes and chopped green onions on top AFTER I pull it out of the oven. (We also like it with sliced black olives as an addition to the top.)
  • 3. Serve with Tortilla Chips or Fritos!!!!

CHARLESTON CHEESE DIP



Charleston Cheese Dip image

Provided by Trisha Yearwood

Categories     appetizer

Time 25m

Yield 10 servings

Number Of Ingredients 9

1/2 cup mayonnaise
One 8-ounce package cream cheese, softened
1 cup grated sharp Cheddar cheese
1/2 cup grated Monterey Jack cheese
2 green onions, finely chopped
1 dash cayenne pepper
8 butter crackers, crushed, such as Ritz
Corn chips, crackers or bagel chips, for serving
8 slices bacon, cooked and crumbled

Steps:

  • Preheat the oven to 350 degrees F.
  • In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
  • Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.

COPYCAT PANCHO'S CHEESE DIP



Copycat Pancho's Cheese Dip image

Make and share this Copycat Pancho's Cheese Dip recipe from Food.com.

Provided by Stephie Biggs

Categories     High In...

Time 15m

Yield 8 serving(s)

Number Of Ingredients 4

1 lb block American cheese, cut into cubes
1 -1 1/2 teaspoon cumin powder
1/2 teaspoon garlic powder
1 (10 ounce) can Rotel tomatoes & chilies

Steps:

  • Melt cheese until smooth in a double boiler or microwave, stirring throughout.
  • Puree rotel in blender or small processor.
  • Stir into the cheese the rotel, cumin and garlic.
  • If too thick, add a little water.
  • Serve with tortilla chips.
  • ENJOY.

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