Carolina Chicken Salad Surprise Recipes

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CAROLINA-STYLE BARBECUE CHICKEN



Carolina-Style Barbecue Chicken image

I got this in an email from French's mustard. Its very simple and sounds very good! (Time doesn't include the marinating time)

Provided by jovigirl

Categories     Chicken Breast

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7

2 lbs boneless skinless chicken breast halves
3/4 cup packed light brown sugar, divided
3/4 cup yellow mustard
1/2 cup cider vinegar
1/4 cup cayenne pepper sauce
2 tablespoons vegetable oil
2 tablespoons Worcestershire sauce

Steps:

  • Place chicken into resealable plastic storage bag. Combine 1/2 cup brown sugar, mustard, vinegar, hot sauce, oil and Worcestershire in 4-cup measure; mix well. Pour 1 cup mixture over chicken. Seal bag; marinate in refrigerator 1 hour or overnight.
  • Pour remaining mustard mixture into small saucepan. Stir in remaining 1/4 cup sugar. Bring to a boil. Reduce heat; simmer 5 minutes or until sugar is dissolved and mixture thickens slightly, stirring often. Reserve for serving sauce.
  • Grill chicken on greased rack over medium-high heat 10 to 15 minutes or until chicken is no longer pink in center, turning once. Discard marinade. Serve chicken with reserved sauce.

Nutrition Facts : Calories 244.4, Fat 5.1, SaturatedFat 0.8, Cholesterol 65.8, Sodium 395.7, Carbohydrate 21.8, Fiber 0.3, Sugar 20.6, Protein 26.5

CAROLINA CHICKEN SALAD SURPRISE



Carolina Chicken Salad Surprise image

This recipe comes from Southern Living's 'The Casseroles Cookbook' (1971) and was submitted by Mrs. Hoyt Clark of Angelus, SC.

Provided by Van B

Categories     Chicken

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 12

2 cups diced cooked chicken
2 cups diced celery
1/2 cup minced green pepper
2 tablespoons minced pimientos
1 tablespoon minced onion
1 tablespoon Worcestershire sauce
2 tablespoons lemon juice
1/2 cup mayonnaise (Dukes)
1 (10 3/4 ounce) can cream of chicken soup
1 cup crushed potato chips
1 cup grated cheese
slivered almonds

Steps:

  • Combine all ingredients except potato chips, cheese and almonds and place in a casserole. Top with potato chips and cheese and sprinkle with almonds. Bake at 350 degrees for 20 - 30 minutes.

Nutrition Facts : Calories 275.1, Fat 17.3, SaturatedFat 5.6, Cholesterol 56.2, Sodium 768.5, Carbohydrate 12.7, Fiber 0.9, Sugar 3, Protein 17.2

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