Carnival Cruise Pumpkin Soup Recipes

PUMPKIN SOUP-CARNIVAL CRUISE LINES RECIPE - (4/5)

Pumpkin Soup-Carnival Cruise Lines Recipe - (4/5) image

Provided by MJH

Number Of Ingredients 10

Ingredients

1 c Pumpkin Puree
1/2 c Half & Half
1/2 c Heavy Cream
4 cloves Fresh Garlic
1/2 c Leeks, chopped
1/2 c Onions, chopped
3 tbsp Olive Oil
1 qt Chicken Stock
Salt & Pepper To Taste
Dash Of Nutmeg

Steps:

Roast onions, leeks and garlic with olive oil in a pre-heated oven at 300F for about 30 minutes; remove and puree. Bring the chicken stock, pumpkin puree and pureed vegetables to a boil. Simmer for 45 minutes. Add half and half and simmer for 30 more minutes; season with salt and pepper. Finish with heavy cream. Top with a dash of nutmeg. Serve.

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