Carnival Cake Recipes

CARNIVAL CRUISE CAKE

Carnival Cruise Cake image

From our honeymoon cruise with Carnival. This chocolate pudding-centered cake was a staple on the menu in 2007, but after finding the recipe online, we can make it anytime we want. My husband and I are health conscious and this cake definitely isn't, but enjoying it about once a year just takes us back... and some things are just good for the soul. As a side note, varying times and temperatures varies in turn the center of the cake, which can be pudding-like, fudge thick or, my personal preference, molten sauce.

Provided by La Gourmande

Categories Dessert

Time 42m

Yield 1 cake, 1-2 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup dark chocolate chips
1 5/8 ounces butter
1 egg
1/8 cup sugar
1/8 cup flour (plus an extra pinch or two)

Steps:

Melt chocolate and butter over low heat.
In mixing bowl, mix eggs and sugar, then add flour. Slowly whisk into the melted chocolate mixture.
Pour into greased 4-ounce ramekins.
Bake at 400 F for 12-14 minutes.
Makes one serving to share. Double or triple recipe for guests.

Nutrition Facts : Calories 753.6, Fat 54.5, SaturatedFat 32.3, Cholesterol 309, Sodium 336.2, Carbohydrate 63.8, Fiber 2.9, Sugar 48.3, Protein 10.1

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