Carnation Caramel Latte Recipes

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CARNATION CARAMEL LATTE



Carnation Caramel Latte image

What better way to treat yourself to something special on a cold winter day?? It's so delicious and creamy -

Provided by Chef mariajane

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

1 (370 ml) can carnation fat-free evaporated milk, hot
1 1/2 cups coffee, hot
1/2 cup butterscotch chips

Steps:

  • Place ingredients in blender. Process until smooth and butterscotch chips are melted.

HOMEMADE CARAMEL LATTE



Homemade Caramel Latte image

Homemade caramel latte.

Provided by LROwen

Categories     Drinks Recipes     Coffee Drinks Recipes     Latte Recipes

Time 8m

Yield 1

Number Of Ingredients 6

½ cup milk
1 tablespoon brown sugar
1 tablespoon sugar-free caramel topping
1 tablespoon caramel sauce
¼ teaspoon vanilla extract
1 cup coffee

Steps:

  • Combine milk and brown sugar in a saucepan over medium heat. Heat until frothy and close to simmering, about 3 minutes. Reduce heat to low; whisk in caramel sauce and vanilla extract. Mix in coffee.

Nutrition Facts : Calories 218.3 calories, Carbohydrate 45.6 g, Cholesterol 10 mg, Fat 2.5 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 1.6 g, Sodium 165.3 mg, Sugar 19 g

HAZELNUT CREME CARAMEL LATTE



Hazelnut Creme Caramel Latte image

If you own an espresso machine and enjoy lattes you are going to love this! All my favorite flavors in one lovely cup -- enjoy!

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/3 ounce hazelnut syrup
1/3 ounce vanilla-flavored syrup
1/3 ounce caramel syrup
1 fluid ounce espresso
milk, steamed

Steps:

  • Combine ingredients in a 12 oz cup.
  • Mix well.

Nutrition Facts : Calories 0.6, Fat 0.1, Sodium 4.2

SPIKED CARAMEL LATTE



Spiked Caramel Latte image

Make and share this Spiked Caramel Latte recipe from Food.com.

Provided by queenbeatrice

Categories     Beverages

Time 5m

Yield 4 mugs, 4 serving(s)

Number Of Ingredients 4

1 (370 ml) can evaporated milk, hot
1 1/2 cups hot coffee
4 ounces rum
1/2 cup butterscotch chips

Steps:

  • Mix hot evaporated milk and hot coffee together in blender with lid off and towel over opening.
  • Add butterscotch chips and stir until melted.
  • Add rum, stir, and pour into cups.

Nutrition Facts : Calories 311.7, Fat 13.6, SaturatedFat 9.7, Cholesterol 28.6, Sodium 125.4, Carbohydrate 24.1, Sugar 14.3, Protein 7.3

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