Caribbeanrumornorumzing Recipes
CARIBBEAN RUM PUNCH
This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.
Provided by HeatherB
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 10m
Yield 20
Number Of Ingredients 6
Steps:
- In a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice.
Nutrition Facts : Calories 165.5 calories, Carbohydrate 21.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 1.8 mg, Sugar 4.4 g
CARIBBEAN RUM OR NO RUM ZING
Make and share this Caribbean Rum or No Rum Zing recipe from Food.com.
Provided by Mme M
Categories Punch Beverage
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the orange juice with the guava nectar and rum. Add the ice and stir until cold; add the ginger ale.
- Pour into cocktail glasses, add the grenadine and nutmeg, and serve.
Nutrition Facts : Calories 134.3, Fat 0.1, Sodium 7.6, Carbohydrate 11.8, Fiber 0.1, Sugar 10.5, Protein 0.4
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