Caribbean Kiwi Salsa Recipes

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CARIBBEAN SALSA



Caribbean Salsa image

From Fill The House With Love by Hackley Visiting Nurse Services & Hospice, Inc., c. 2005. This recipe belongs to Deb Statz.

Provided by NELady

Categories     Mango

Time 10m

Yield 1 salsa, 4-8 serving(s)

Number Of Ingredients 8

1 (15 ounce) can pineapple tidbits, drained
1 small red onions or 3 tablespoons green onions
1 cup chopped mango
1 cup chopped papaya
1/2 medium sweet red pepper
cilantro, to taste
salt, to taste
pepper, to taste

Steps:

  • Finely chop all ingredients. Starting with the pineapple, combine all ingredients. Season with salt and pepper. Add cilantro to taste.

CUCUMBER-KIWI SALSA



Cucumber-Kiwi Salsa image

Provided by Joan Oswalt

Categories     Condiment/Spread     Sauce     Fruit     No-Cook     Quick & Easy     Backyard BBQ     Kiwi     Cucumber     Summer     Bon Appétit     Pasadena     California

Yield Makes 4 1/2 cups

Number Of Ingredients 9

3 tablespoons fresh lime juice
1 tablespoon chopped seeded jalapeño chile
2 teaspoons minced peeled fresh ginger
1 teaspoon finely grated lime peel
2 cups chopped peeled kiwi (about 1 pound)
1 cup chopped peeled seeded cantaloupe
1 cup chopped seeded cucumber
1/2 cup thinly sliced green onions
2 tablespoons chopped fresh mint

Steps:

  • Whisk lime juice, jalapeño, ginger, and lime peel in medium bowl to blend. Add kiwi, cantaloupe, cucumber, green onions and mint; toss to coat. Season salsa to taste with salt and pepper.

CARIBBEAN FRUIT SALSA



Caribbean Fruit Salsa image

This takes a little effort -- not difficult, just a lot of dicing -- but it's worth it. I serve with Recipe #181210. Make ahead of time; let flavors mingle at least two hours.

Provided by Belgophile

Categories     Mango

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 mango, peeled and diced
1 papaya, peeled and diced
1 red pepper, diced
1 green pepper, diced
1 cup fresh pineapple, diced
1 small red onion, diced
3 tablespoons fresh cilantro, chopped
2 tablespoons fresh lime juice
1 tablespoon olive oil

Steps:

  • Combine all ingredients, stir. Cover and chill at least 2 hours.

Nutrition Facts : Calories 134.8, Fat 3.8, SaturatedFat 0.6, Sodium 6.3, Carbohydrate 26.7, Fiber 4.2, Sugar 18.6, Protein 1.7

KIWI SALSA



Kiwi Salsa image

A no cook, refreshing Condiment for tortilla or jicama chips, top fish or chicken. Using the jicama for chips makes this a no fat, complex carbohydrate Good Eats! Give it a go!

Provided by Rita1652

Categories     Kiwifruit

Time 15m

Yield 8 serving(s)

Number Of Ingredients 10

1/2 jicama, peeled
4 kiwi, peeled and diced (1 cup diced)
2 green onions, sliced
1/4 cup dried cranberries
1/4 cup diced pimento pepper, from jar
1 garlic clove, minced
1/2 teaspoon cilantro or 1/2 teaspoon parsley, minced
1/2-1 jalapeno, depending on how hot you like it, minced
salt and pepper
1 lime, juice of

Steps:

  • Slice jicama into 1/4 inch slices.
  • Cut slices in half.
  • Take 1/4 of the slices and dice, place in bowl.
  • Drizzle the slices with a touch of lime and set aside.
  • Add remaining ingredients to the diced jicama mixing all to blend. Using as much lime juice as desired.
  • Arrange corn or jicama chips around the bowl of the salsa. Or top your favorite grilled chicken or fish.

STRAWBERRY KIWI SALSA



Strawberry Kiwi Salsa image

Make and share this Strawberry Kiwi Salsa recipe from Food.com.

Provided by Potagekempcc

Categories     Sauces

Time 45m

Yield 3 Cups

Number Of Ingredients 11

2 pints fresh strawberries (Small Diced)
3 kiwi (Small Diced)
1 bay leaf
3 tablespoons muscat wine (Orange)
3 serrano peppers (Minced)
3 tablespoons yellow bell peppers (Small Diced)
2 green onions (Small Diced)
1/3 cup cilantro (Chopped)
1 dash ground allspice
1/2 teaspoon fine sea salt
1/2 teaspoon white pepper

Steps:

  • Place fruit, bay leaf, Orange Muscat wine in a bowl and stir well.
  • Add Serrano peppers, yellow pepper, green onions, cilantro, allspice, fine sea salt and white pepper.
  • Stir salsa, cover with plastic and chill for 30 minutes.
  • Discard Bay Leaf; reseason with fine sea salt and white pepper to taste.
  • Garnish with Fresh Cilantro Sprigs.

Nutrition Facts : Calories 139.7, Fat 1.2, SaturatedFat 0.1, Sodium 395.3, Carbohydrate 31.3, Fiber 7.6, Sugar 18.3, Protein 2.9

KIWI SALSA RECIPE BY TASTY



Kiwi Salsa Recipe by Tasty image

Here's what you need: kiwi, tomato, red onion, yellow bell pepper, fresh basil, lime juice, salt, pepper

Provided by Mercedes Sandoval

Categories     Appetizers

Yield 2 servings

Number Of Ingredients 8

1 ½ cups kiwi, diced
½ cup tomato, diced
½ cup red onion, finely diced
½ cup yellow bell pepper, finely diced
¼ cup fresh basil
2 tablespoons lime juice
salt, to taste
pepper, to taste

Steps:

  • Mix all ingredients together in a large bowl.
  • Serve with chips or as a topping on your favorite meal.
  • Enjoy!

Nutrition Facts : Calories 105 calories, Carbohydrate 25 grams, Fat 0 grams, Fiber 5 grams, Protein 2 grams, Sugar 14 grams

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