Cardamom Coffee Recipes

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TRADITIONAL BAHRAINI CARDAMOM COFFEE



Traditional Bahraini Cardamom Coffee image

This is an authentic recipe for the traditional style of coffee that is drunk in Bahrain. The key to a great cup of coffee is the ground coffee - if you can get Gulf Coffee then do so. Gulf Coffee is light / medium roasted beans which are then ground with cardamom & saffron. If you can't get Gulf Coffee then use a coffee which is as lightly roasted as possible & add a little extra cardamom & saffron to the coffee as you make it.

Provided by Um Safia

Categories     Beverages

Time 4m

Yield 1 pot, 8-10 serving(s)

Number Of Ingredients 5

4 cups water (900ml - 1L approx)
3 tablespoons gulf coffee
1 teaspoon ground cardamom
1/2 teaspoon saffron
2 tablespoons rose water

Steps:

  • Bring water to boil.
  • Add the coffee, cardamom, and saffron .simmer uncovered on low heat for 3 minutes.
  • Strain mixture into jug.
  • Bring mixture up to the boil again then remove from the heat. Add the rose water & pour into a coffee pot.
  • Serve in demi tasse coffee cups with dates, mixed nuts or pastries.

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