Carawaynoodles Recipes

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CARAWAY NOODLES



Caraway Noodles image

Make and share this Caraway Noodles recipe from Food.com.

Provided by lazyme

Categories     Healthy

Time 20m

Yield 8 serving(s)

Number Of Ingredients 4

1 lb egg noodles, 1/2-inch wide
2 tablespoons butter
1 tablespoon caraway seed
2 tablespoons parsley, chopped

Steps:

  • Cook noodles in large pot of boiling salted water until just tender but still firm to bite. Drain well.
  • Melt butter in same large pot. Add noodles and caraway seeds and toss to coat. Season with salt and pepper. Transfer to plates. Sprinkle with parsley.

Nutrition Facts : Calories 247.5, Fat 5.5, SaturatedFat 2.5, Cholesterol 55.5, Sodium 33.1, Carbohydrate 41.1, Fiber 2.2, Sugar 1.1, Protein 8.3

CARAWAY NOODLES



Caraway Noodles image

Provided by Food Network

Categories     side-dish

Time 30m

Yield 4 servings

Number Of Ingredients 4

1 stick (4 ounces) unsalted butter
1 tablespoon caraway seeds
1 pound fettuccine
2 tablespoons chopped flat-leaf parsley

Steps:

  • Melt butter in small saucepan over medium heat until foaming. Add caraway seeds. Reduce heat to low and cook until butter is light brown, stirring often, about 5 minutes. Remove from heat. Cook fettuccine in large pot of boiling salted water until tender but still firm to bite. Drain. Return pasta to same pot. Add caraway butter and stir until coated, about 3 minutes. Season with salt and pepper. Sprinkle with parsley. Transfer to bowl.

NOODLES WITH CARAWAY SEEDS



Noodles With Caraway Seeds image

Provided by Pierre Franey

Categories     dinner, easy, lunch, quick, side dish

Time 15m

Yield 4 servings

Number Of Ingredients 4

1/2 pound fine noodles
Salt and freshly ground pepper to taste
1 tablespoon olive oil
1/2 teaspoon caraway seeds

Steps:

  • Drop noodles into salted boiling water to cover. Stir until water returns to a boil. Cook until noodles are tender, 7 minutes or longer. Do not overcook.
  • Drain and return noodles to the pot. Add olive oil, caraway seeds and pepper to taste. Toss well until coated. Serve immediately.

Nutrition Facts : @context http, Calories 249, UnsaturatedFat 4 grams, Carbohydrate 41 grams, Fat 6 grams, Fiber 2 grams, Protein 8 grams, SaturatedFat 1 gram, Sodium 141 milligrams, Sugar 1 gram, TransFat 0 grams

BROWNED BUTTER CARAWAY NOODLES



Browned Butter Caraway Noodles image

Categories     Pasta     Side     Thanksgiving     Vegetarian     Bon Appétit

Yield Serves 6

Number Of Ingredients 3

6 tablespoons (3/4 stick) unsalted butter
2 teaspoons caraway seeds
12 ounces fettuccine

Steps:

  • Melt butter in small saucepan over medium heat. When butter foams, add caraway seeds. Reduce heat to low and cook until butter is light brown, stirring often, about 5 minutes. Remove from heat.
  • Cook fettuccine in large pot of boiling salted water until tender but still firm to bite. Drain. Return pasta to same pot. Add browned butter; stir over low heat until coated, about 3 minutes. Season with salt and pepper. Transfer to bowl.

CARAWAY NOODLES



Caraway Noodles image

A simple side dish that is great with German food. From Bon Appetit, February 1995.

Provided by Vicki Butts (lazyme)

Categories     Pasta Sides

Time 20m

Number Of Ingredients 4

1 lb egg noodles, 1/2-inch wide
2 Tbsp butter
1 Tbsp caraway seeds
2 Tbsp parsley, chopped

Steps:

  • 1. Cook noodles in large pot of boiling salted water until just tender but still firm to bite. Drain well.
  • 2. Melt butter in same large pot.
  • 3. Add noodles and caraway seeds and toss to coat.
  • 4. Season with salt and pepper.
  • 5. Transfer to plates.
  • 6. Sprinkle with parsley.

BUTTERED NOODLES WITH CARAWAY SEEDS



Buttered Noodles With Caraway Seeds image

Make and share this Buttered Noodles With Caraway Seeds recipe from Food.com.

Provided by threeovens

Categories     < 30 Mins

Time 20m

Yield 4 portions, 4 serving(s)

Number Of Ingredients 4

1/2 lb egg noodles
salt
2 tablespoons butter
1/2 teaspoon caraway seed

Steps:

  • Cook noodles according to package directions, about 7 minutes. Drain and return to pot. Add butter and caraway seeds. Stir and toss until well covered and serve.

CARAWAY NOODLES



Caraway Noodles image

Categories     Herb     Pasta     Side     Vegetarian     Quick & Easy     Low Cal     Low Sodium     Winter     Bon Appétit     Sugar Conscious     Kidney Friendly     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 8

Number Of Ingredients 4

1 pound 1/2-inch-wide egg noodles
2 tablespoons (1/4 stick) butter
1 tablespoon caraway seeds
2 tablespoons chopped parsley

Steps:

  • Cook noodles in large pot of boiling salted water until just tender but still firm to bite. Drain well.
  • Melt butter in same large pot. Add noodles and caraway seeds and toss to coat. Season with salt and pepper. Transfer to plates. Sprinkle with parsley.

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