Caraway Cabbage Stir Fry With Cheese Potato Pierogies Recipes
CARAWAY CABBAGE STIR-FRY WITH CHEESE & POTATO PIEROGIES
Canadian Living Magazine Test Kitchen is where this "yummy" recipe was found in April, 2004. ;) We served it here with the potato cheese perogies cut in thirds and did our residents love it! They enjoy cooked cabbage and it was made to their liking.So, we steamed the frozen perogies over a bed of cabbage & that way there was possibility of not over cooking! :) By ommiting the bacon, it can become vegetarian.
Provided by Manami
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In large skillet or wok, heat oil over medium heat; stir-fry shredded cabbage, onion, carrot, bacon, vinegar, caraway seeds, salt and pepper for 3 minutes.
- Cover and cook just until cabbage is wilted, about 10 minutes.
- Arrange pierogies on cabbage mixture; cover and steam, turning pierogies once, until cabbage is tender, about 10 minutes.
- Serve with sour cream and chives.
Nutrition Facts : Calories 122.7, Fat 6.7, SaturatedFat 2.4, Cholesterol 10.1, Sodium 347.9, Carbohydrate 14.4, Fiber 4.2, Sugar 7, Protein 3.5
PIEROGIES AND CABBAGE
A filling and delicious meal of tangy cabbage with potato and cheese filled pierogies. Serve with a tossed green salad, if desired.
Provided by MOLSON7
Categories Main Dish Recipes Dumpling Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving drippings, and set aside.
- Heat bacon drippings over medium heat and stir in cabbage and onion; cover and cook for 10 minutes.
- Stir in tomatoes, vegetable oil, vinegar, sugar, salt and bacon; cook uncovered for 5 minutes.
- Meanwhile, prepare pierogies according to package directions; drain. Combine pierogies with cabbage mixture and serve.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 47 g, Cholesterol 27.9 mg, Fat 19 g, Fiber 5.5 g, Protein 11.3 g, SaturatedFat 5.6 g, Sodium 951.5 mg, Sugar 14.5 g
CARAWAY CABBAGE WITH SAUSAGE AND POTATOES
This is so much better when made with cabbage and potatoes straight from the ground. Most people I know use just a couple of tablespoons of spicy or hot sweet mustard, but I just use regular yellow mustard (and more of it) due to personal preference. I also use a lower fat pork & alligator sausage from Winn-Dixie that might not be available everywhere. I'm sure it would work with any kind.
Provided by sanguis
Categories One Dish Meal
Time 1h
Yield 6 bowls, 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large skillet, heat the butter and bacon.
- Add the onion, potato and cabbage and cook until cabbage is wilted.
- Add the caraway, vinegar and stock.
- Bring to a boil; cover, reduce heat, and simmer for 12 minutes.
- While simmering, lightly brown the sausage in another small skillet.
- Add the sausage to the cabbage mixture and cook all, uncovered, for another 6 minutes.
- Stir in the mustard and season with salt and pepper.
Nutrition Facts : Calories 226.7, Fat 6.8, SaturatedFat 3.6, Cholesterol 12.3, Sodium 614.3, Carbohydrate 37.2, Fiber 8.5, Sugar 6.9, Protein 6.6
PIEROGI STIR FRY
A simple yet humble recipe courtesy of my mother in law. Heck, I didn't know what to call this recipe! ;) We use store bought Cheemo brand frozen perogie from Canada for this dish, but you can certainly use your own homemade perogie. (I hope one day to learn how to make them and spell the word correctly.) Sometimes I add a potato to the mix to "stretch" the meal even though perogies already contain potatoes. The Cheemo brand has a cheddar cheese/potato variety we really like and an herb/roasted garlic one, too. I noticed the Cheemo site has a similar recipe to this one. Check it out! Serve with a tossed green salad that contains beets, in keeping with the Ukrainian/Russian/Eastern European theme. A Recipezaar member is going to have to set me straight on the correct spelling of pierogies/perogie/-both singular and plural forms.
Provided by COOKGIRl
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large frying pan, cook the bacon until crisp. Set aside to drain and cool.
- Remove the bacon fat (or not) and add 2 tablespoons oil.
- Add the frozen perogies (no need to thaw), carrots, and potato (if using) and cook on medium-high heat for about 10 minutes.
- Add the onion and bell pepper; cook another 5-7 minutes, until the onion and bell pepper start to char at the edges.
- Stir in the cabbage and garlic. Cook another 2-3 minutes. Reduce heat if necessary.
- Crumble the bacon and stir it into the pan.
- Season with salt and pepper to taste.
- Serve with sour cream.
- Servings are estimated.
More about "caraway cabbage stir fry with cheese potato pierogies recipes"
BUTTERY CABBAGE WITH CARAWAY SEEDS | CLUB HOUSE FOR CHEFS
From clubhouseforchefs.ca
PIEROGI AND CABBAGE STIR-FRY | STOP AND SHOP - STOP
From recipecenter.stopandshop.com
CABBAGE, POTATO & CHEDDAR PEROGIES - DOLE
From dole.com
CARAWAY CABBAGE STIR-FRY WITH CHEESE PEROGIES - CANADIAN LIVING
From canadianliving.com
BORSCHT PIEROGIES - TASTETORONTO
From tastetoronto.com
STIR-FRIED SAVOY CABBAGE WITH CARAWAY - RIVERFORD ORGANIC FARMERS
From riverford.co.uk
POTATO CABBAGE STIR FRY RECIPES
From tfrecipes.com
CARAWAY CABBAGE WITH SAUSAGE AND POTATOES RECIPES
From tfrecipes.com
CARAWAY CABBAGE STIR-FRY WITH CHEESE & POTATO PIEROGIES RECIPE
From recipeofhealth.com
CARAWAY CABBAGE STIR FRY WITH CHEESE POTATO PIEROGIES RECIPES
From tfrecipes.com
POTATO PIEROGIES WITH CABBAGE AND BACON RECIPES
From tfrecipes.com
OLD-FASHIONED CABBAGE WITH CARAWAY SEEDS - A HUNDRED YEARS AGO
From ahundredyearsago.com
PIEROGI AND CABBAGE STIR-FRY - SAVORY
From savoryonline.com
PIEROGIES AND CABBAGE ~ VEGAN RECIPE - THIS WIFE …
From thiswifecooks.com
ASIAN PIEROGY STIR FRY - MRS. T'S PIEROGIES
From mrstspierogies.com
CABBAGE STIR FRY - INDIAN STYLE - CULINARY SHADES
From culinaryshades.com
PIEROGI WITH CABBAGE – RETRO RECIPE
From retrorecipeskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love