Caramelized Vidalia Onion And Boursin Cheese Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CARAMELIZED VIDALIA ONION DIP



Caramelized Vidalia Onion Dip image

Provided by Katie Lee Biegel

Categories     appetizer

Time 1h

Yield about 2 1/2 cups

Number Of Ingredients 12

1 tablespoon olive oil
1 large Vidalia onion, very thinly sliced
1/4 cup water
One 8-ounce package cream cheese, at room temperature
1/2 cup mayonnaise
1/4 cup sour cream
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic salt
1/2 teaspoon onion powder
1/2 teaspoon freshly ground black pepper
1 scallion, green part only, thinly sliced
Chips, for serving

Steps:

  • Heat the olive oil in a medium skillet over medium-high heat. Add the onions and saute until beginning to brown, 5 to 7 minutes. Stir in the water and scrape up any brown bits from the bottom of the pan. Turn the heat to low and cook until the onions are golden brown, 30 to 35 minutes, stirring occasionally. If the pan ever looks too dry, add a tablespoon of water. Let cool completely.
  • Combine the cream cheese, mayonnaise, sour cream, Worcestershire, garlic salt, onion powder and pepper in a medium bowl. Beat until smooth with an electric mixer. Stir in the reserved onions and the scallions. Chill until serving time. Serve with chips.

CARAMELIZED VIDALIA ONION AND BOURSIN CHEESE DIP



Caramelized Vidalia Onion and Boursin Cheese Dip image

I created this dip for my daughter who loves both onion dip and boursin cheese. I use light ingredients but there is nothing very light about it. I figure cut the fat where you can. Also if Boursin cheese is not available or you would prefer a more economical choice, use the herb and garlic cream cheese for equally good results.

Provided by MacChef

Categories     < 60 Mins

Time 55m

Yield 4 cups, 12 serving(s)

Number Of Ingredients 6

2 -3 vidalia onions, chopped
2 tablespoons butter
salt and pepper
1 cup light sour cream
1 cup light mayonnaise
1 (5 1/4 ounce) package light boursin cheese

Steps:

  • Saute onion, salt and pepper in the butter on medium low heat until caramelized to a light brown. Do not scorch the onions. Stir often for about 30-40 minutes. Let cool.
  • Meanwhile, mix the remaining ingredients in a medium bowl. Boursin cheese can be crumbly so often I will mix these ingredients in a small food processor then add to bowl.
  • When onions are room temperature stir them into sour cream mixture and refrigerate for at least 4 hours for flavors to meld.

Nutrition Facts : Calories 117.5, Fat 10.6, SaturatedFat 3.5, Cholesterol 18.8, Sodium 187.2, Carbohydrate 4.9, Fiber 0.3, Sugar 1.7, Protein 1

PAULA DEEN'S CARAMELIZED VIDALIA ONION AND BLUE CHEESE HOT DIP



Paula Deen's Caramelized Vidalia Onion and Blue Cheese Hot Dip image

This is a quick and easy dip to make that everyone seems to love. I used panko bread crumbs because that is what I had in my pantry. I also found that you needed to cut the onion pieces into smaller strips (I took the onion and cut it in half and then half again). I also used Clemson Blue Cheese.

Provided by mary winecoff

Categories     Cheese

Time 50m

Yield 12 serving(s)

Number Of Ingredients 10

2 tablespoons vegetable oil
2 tablespoons butter
2 cloves garlic, minced
2 large vidalia onions, halved and thinly sliced
4 ounces blue cheese, softened
1/2 cup mayonnaise
2 (8 ounce) packages cream cheese, softened
1/2 cup sour cream
salt and pepper
1/3 cup bread, crumbs

Steps:

  • Preheat oven to 350 degrees. Spray a 8 x 8 inch baking dish with cooking spray. In a large skillet, heat oil and butter. Add garlic and onions. Cook, stirring occasionally, until onions are caramel colored, about 20 minutes.
  • In a food processor, pulse together the blue cheese, cream cheese, mayonnaise and sour cream. Place in bowl and add caramelized onions. Season with salt and pepper. Pour mixture into prepared baking dish. Sprinkle with bread crumbs.
  • Bake until gold and bubbly, about 20 minutes. Serve hot or at room temperature.

VIDALIA ONION SWISS DIP



Vidalia Onion Swiss Dip image

I've got one of those sweet, creamy dips you can't resist. Bake it in the oven, or use the slow cooker to make it ooey-gooey marvelous. -Judy Batson, Tampa, Florida

Provided by Taste of Home

Categories     Appetizers

Time 3h35m

Yield 20 servings (1/4 cup each).

Number Of Ingredients 7

3 cups chopped Vidalia or other sweet onion (about 1 large)
2 cups shredded Swiss cheese
2 cups mayonnaise
1/4 cup prepared horseradish
1 teaspoon hot pepper sauce
Fresh coarsely ground pepper, optional
Assorted crackers or fresh vegetables

Steps:

  • Preheat oven to 375°. In a large bowl, mix the first five ingredients. Transfer to a deep-dish pie plate., Bake, uncovered, 25-30 minutes or until edges are golden brown and onion is tender. If desired, sprinkle with pepper. Serve warm with crackers.

Nutrition Facts : Calories 212 calories, Fat 21g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 143mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.

VIDALIA® ONION DIP



Vidalia® Onion Dip image

A cheesy dip for the onion lover in all of us. I serve it with crackers but you can also use breadsticks. Be careful about over-baking as the cheese will harden and be difficult to dip crackers in.

Provided by RACEGIRLCHIEF

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 50m

Yield 32

Number Of Ingredients 4

1 tablespoon butter, or as needed
1 ¼ cups chopped sweet onion (such as Vidalia®)
⅔ cup mayonnaise
2 cups shredded Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt butter in a skillet over medium heat. Cook and stir sweet onion in hot butter until browned, 5 to 7 minutes; transfer to a bowl. Add mayonnaise to the onion and stir; pour into a 9x13-inch baking dish. Sprinkle Swiss cheese over the mixture.
  • Bake in preheated oven until the top is bubbling and lightly golden, about 35 minutes.

Nutrition Facts : Calories 64.2 calories, Carbohydrate 1.1 g, Cholesterol 8.9 mg, Fat 5.9 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 2 g, Sodium 41.8 mg, Sugar 0.4 g

More about "caramelized vidalia onion and boursin cheese dip recipes"

CARAMELIZED VIDALIA ONION DIP RECIPE - CALL ME PMC
Jul 6, 2016 Instructions. Saute onion in oil until onion is dark caramel color about 20 to 30 minutes. Combine onion, cheese, mayonnaise, and sriracha in a …
From callmepmc.com


CARAMELIZED VIDALIA ONION DIP RECIPE - CITYSCOPE MAG
Makes 8-10 servings. Ingredients. 1/2 lb. cream cheese; 2 Tbsp. olive oil; 2 large Vidalia onions, diced; 2 cups sour cream; 2 Tbsp. Worcestershire sauce
From cityscopemag.com


CARAMELIZED VIDALIA ONION AND BOURSIN CHEESE DIP RECIPES
Add the onions and saute until beginning to brown, 5 to 7 minutes. Stir in the water and scrape up any brown bits from the bottom of the pan. Turn the heat to low and cook until the onions are …
From tfrecipes.com


TURN BOURSIN CHEESE INTO A CREAMY DIP WITH JUST TOMATOES
4 days ago Drizzle a bit of olive oil over the two ingredients and roast in a hot oven at 425 degrees for between 30 to 40 minutes. The cherry tomatoes will become sweeter and even …
From tastingtable.com


CARAMELIZED ONION DIP RECIPE | CALPHALON
1 bunch of fresh parsley. Dash of Worcestershire. INSTRUCTIONS. Peel and slice onions very thin. Heat butter in the Premier Stainless Steel Fry Pan over medium heat. Add onions. Toss …
From calphalon.com


VIDALIA ONION CHEESE DIP - PAULA DEEN MAGAZINE
Instructions. Preheat oven to 350°. Spray a 2-quart baking dish with nonstick cooking spray. In a large bowl, stir together cream cheese and next 3 ingredients until well combined. Spoon …
From pauladeenmagazine.com


CARAMELIZED VIDALIA ONION DIP - MARIE MARINO
Sep 19, 2022 Creamy, savory and slightly sweet, this Caramelized Vidalia Onion Dip is a winner for a tailgate, movie night, or simple appetizer anytime with friends. Vidalia onions are a Southern staple and deliciously sweet in their …
From mariemarino.com


CARAMELIZED ONION DIP RECIPE - LIVING THE GOURMET
Nov 4, 2024 Add the garlic cloves and keep cooking until the garlic has softened and the onions are now fully caramelized. Drizzle the Worcestershire sauce over the onions and toss. Remove from the heat and let cool until warm. Once cool …
From livingthegourmet.com


CARAMELIZED VIDALIA ONION DIP - KATIE LEE BIEGEL
Jul 28, 2018 Turn the heat to low and cook until the onions are golden brown, 30 to 35 minutes, stirring occasionally. If the pan ever looks too dry, add a tablespoon of water. Let cool …
From katieleebiegel.com


FRENCH ONION DIP - ONCE UPON A CHEF
1 day ago Sweet Onions: Lend a mellow, caramelized sweetness that defines the dip. Look for varieties like Vidalia, Walla Walla, or Maui; Dried Thyme: Brings an earthy, aromatic note to …
From onceuponachef.com


BAKED CHEESE & SWEET VIDALIA ONION DIP RECIPE
Directions. Preheat oven to 350°. Spray a 1½-quart baking dish with cooking spray. In a large skillet, melt butter over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is tender and lightly browned, about 15 …
From pauladeen.com


CARAMELIZED VIDALIA ONION DIP - DEEP SOUTH DISH
Sep 6, 2009 Add the onion and salt and cook until golden brown and caramelized, for about 20 minutes, stirring often. Stir the butter into the onions, transfer to a plate and set aside to cool. Once cooled, stir the onions into the …
From deepsouthdish.com


THE BEST SWEET VIDALIA ONION DIP - MONTANA HAPPY
Aug 28, 2024 To make toasted crostini, preheat the oven to 375 degrees. Take a day-old baguette and slice each piece about 1/4″ wide crosswise. Brush with olive oil on each slice of the bread. Place the slices of baguette on a cookie …
From montanahappy.com


CARAMELIZED ONION DIP | REAL BALANCED
Nov 15, 2024 Add sliced onions, sugar, and salt. Cook until onions are deep golden brown and caramelized, about 20-30 minutes. If onions start to brown too quickly, lower heat to medium-low. If the pan gets dry, lower stovetop heat to …
From realbalanced.com


VIDALIA ONION CHEESE DIP - PAULA DEEN
Directions. Preheat oven to 350˚F. Spray a 2-quart baking dish with cooking spray. In a large bowl, beat cream cheese, fontina cheese, and mayonnaise with a mixer at medium speed until smooth. Add onion, beating until combined. …
From pauladeen.com


CARAMELIZED VIDALIA ONION DIP RECIPE - TABLESPOON.COM
Nov 4, 2016 Steps. 1. In a large skillet over medium heat, cook onion and butter, stirring every few minutes, until onion becomes golden brown and caramelize, about 15-20 minutes. 2. Transfer caramelized onion to a large bowl. Stir in …
From tablespoon.com


CARAMELIZED VIDALIA ONION AND BLUE CHEESE HOT DIP
Directions. 1. Preheat oven to 350 °F. Spray an 8×8-inch baking dish with nonstick cooking spray. In a large skillet, heat oil and butter. Add garlic and onions. Cook, stirring occasionally, until onions are caramel colored, about 20 …
From pauladeen.com


CARAMELIZED VIDALIA ONION DIP RECIPE | CDKITCHEN.COM
Melt the butter and oil in a large skillet over low heat and add onions. Season with salt and pepper to taste. Caramelize the onions, cooking for 20 minutes until onions are softened and …
From cdkitchen.com


VEGAN CARAMELIZED SHALLOT CHEESE DIP - THIS SAVORY VEGAN
3 days ago Instructions. Heat the oil in a skillet over medium heat. Add the shallots. Once they start sizzling, turn the heat down to low and cook for 5 minutes, stirring frequently. Add the …
From thissavoryvegan.com


BAKED ONION DIP (SO CREAMY AND CHEESY) - SOUTHERN …
Place the cubed cream cheese in a large bowl and microwave for about thirty seconds, just until soft. 4 ounces cream cheese, cubed. Add diced onion, cheese, and mayo to the mixing bowl with cream cheese. Stir to combine. 3 cups …
From southernplate.com


Related Search