Caramel Toffee Apple Dip Recipes
FLUFFY CARAMEL APPLE DIP
This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.
Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
EASY CARAMEL APPLE DIP
Caramel apple dip--fresh Granny Smith apples alongside sweetened cream cheese, topped with caramel topping and Heath® toffee bits.
Provided by JenniferCooks
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- Beat cream cheese and powdered sugar in a medium bowl with an electric mixer until fluffy.
- Spread mixture evenly onto a platter. Spread salted caramel sauce on top and sprinkle generously with toffee bits. Serve with apple slices.
Nutrition Facts : Calories 366.7 calories, Carbohydrate 44.9 g, Cholesterol 57.7 mg, Fat 20.4 g, Fiber 1.6 g, Protein 3.5 g, SaturatedFat 12.3 g, Sodium 307.1 mg, Sugar 12.5 g
CARAMEL APPLE DIP
This super delicious caramel apple dip recipe is a quick and easy dessert that only contains 4 ingredients!
Provided by Sara Welch
Categories Dessert
Time 6m
Number Of Ingredients 4
Steps:
- Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy.
- Add the sugar and beat until thoroughly combined.
- Spread the cream cheese mixture into an even layer in a 3 cup serving dish.
- Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.
Nutrition Facts : Calories 272 kcal, Carbohydrate 46 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 288 mg, Sugar 9 g, ServingSize 1 serving
CARAMEL-TOFFEE APPLE DIP
One of my dear friend's husband's who died of cancer loved this recipe. The outer circle of apples makes for a very festive, eye catching piece. I have never had anyone try this that doesn't absolutely love it and ask me every year to bring it to all fall social events. -Angie Hillman, Cottonwood, Arizona
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4-1/4 cups.
Number Of Ingredients 4
Steps:
- Spread cream cheese into a serving dish. Layer with apple dip and sprinkle with toffee bits. Serve with apple wedges.
Nutrition Facts : Calories 233 calories, Fat 15g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 198mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.
TOFFEE APPLE DIP RECIPE
This Toffee Apple Dip is a new favorite at our house. It is incredibly easy to make, and is full of delicious flavor.
Provided by Momma Cyd
Categories Snack
Time 5m
Number Of Ingredients 5
Steps:
- Slightly soften cream cheese and whip until smooth. I used an electric hand mixer for this step.
- Add vanilla, brown sugar, milk and mix.
- Add Heath Bits and mix.
Nutrition Facts : Calories 167 kcal, Carbohydrate 11 g, Protein 2 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 42 mg, Sodium 124 mg, Sugar 10 g, ServingSize 1 serving
CARAMEL APPLE DIP
Provided by Jennifer Locklin
Time 10m
Number Of Ingredients 5
Steps:
- In a medium bowl, beat together cream cheese and powdered sugar until fluffy.
- Spread mixture evenly onto a platter.
- Spread salted caramel topping on top of the cream cheese layer.
- Sprinkle top generously with toffee bits.
- Serve with thick slices of Granny Smith apples.
TOFFEE APPLE DIP
Looking for a sweet treat to go with the apples you gathered on your latest visit to the orchard? Whip up this super easy Toffee Apple Dip; made with tangy cream cheese and sweet toffee bits, this dip is the perfect pairing for crisp fall apples.
Provided by Jamie Lothridge
Categories No-Bake
Time 3h5m
Number Of Ingredients 6
Steps:
- In a medium mixing bowl, beat cream cheese with an electric hand mixer on medium speed for 2-3 minutes. Add in brown sugar, cinnamon and vanilla and continue beating for an additional 3 minutes. With a rubber spatula, fold in the toffee bits until fully incorporated.
- Cover and refrigerate for at least 3 hours. Serve with apple slices.
Nutrition Facts : Calories 200 calories, Carbohydrate 25 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 10 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 2 tablespoons, Sodium 95 milligrams sodium, Sugar 22 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
TOFFEE CARAMEL APPLES
Caramel apple lovers, look out! Apples are glazed in a delicious caramel toffee glaze. No store-bought caramels necessary! Happy Halloween!
Provided by fruitloops88
Categories Desserts Specialty Dessert Recipes Caramel Apple Recipes
Time 55m
Yield 8
Number Of Ingredients 9
Steps:
- Stir white sugar, brown sugar, half-and-half, butter, corn syrup, cream of tartar, and salt together in a large, greased saucepan over medium-low heat until caramel mixture boils. Reduce heat to low; cook without stirring until caramel reaches 240 degrees F (115 degrees C) on a candy thermometer, or until a small amount dropped into cold water forms a soft ball, about 25 minutes.
- Remove from heat and let cool slightly. Line a baking sheet with greased parchment or greased wax paper.
- Insert a caramel apple stick into the middle of each apple. Dip each apple into caramel mixture and turn until fully coated. Place apples on prepared baking sheet until caramel cools completely.
Nutrition Facts : Calories 371.2 calories, Carbohydrate 79.2 g, Cholesterol 20.8 mg, Fat 7.7 g, Fiber 3.3 g, Protein 0.9 g, SaturatedFat 4.8 g, Sodium 56.4 mg, Sugar 66 g
TOFFEE CARAMEL DIP
Dip into a batch of crunchy, caramel fall flavor with crisp apple slices and this smooth, scrumptious dip from our Test Kitchen. You can also serve this dip with other fruit or cake cubes.
Provided by Taste of Home
Categories Appetizers Desserts
Time 20m
Yield 1 cup.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the butter, brown sugar, milk, corn syrup and water. Cook and stir over medium heat until smooth. Remove from the heat. Stir in toffee bits and vanilla. Serve with apples.
Nutrition Facts : Calories 167 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 84mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.
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- In the bowl of a stand mixer, combine the cream cheese, powdered sugar, and vanilla and mix until smooth. If you do not have a stand mixer, use a handheld mixer and a large mixing bowl.
- Add the miniature chocolate chips, 1/4 cup chopped toffee and mix once more just until evenly incorporated.
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