Caramel Crispy Chex Mix Recipe 445

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CARAMEL CHEX MIX



Caramel Chex Mix image

This wonderfully crunchy snack is loaded with cereal, pretzels and nuts-and coated with a not-too-sweet brown sugar mixture. Package this up as gifts, or set out a bowl at your party and watch it disappear by the handful. -Samantha Moyer, Oskaloosa, Iowa

Provided by Taste of Home

Categories     Snacks

Time 25m

Yield 3 quarts.

Number Of Ingredients 6

2 cups each Rice Chex, Corn Chex and Wheat Chex
2 cups miniature pretzels
2 cups pecan halves
2 cups salted cashews
3/4 cup butter, cubed
3/4 cup packed brown sugar

Steps:

  • In a large bowl, combine the cereal, pretzels and nuts. In a small saucepan, combine butter and brown sugar. Bring to a boil; cook and stir until thickened, about 2 minutes. Pour over cereal mixture; toss to coat. , Spread into 2 greased 15x10x1-in. baking pans. Bake at 350° for 8 minutes. Stir; bake 6 minutes longer. Transfer to waxed paper-lined baking sheets. Cool completely. Store in airtight containers.

Nutrition Facts : Calories 383 calories, Fat 27g fat (8g saturated fat), Cholesterol 23mg cholesterol, Sodium 333mg sodium, Carbohydrate 34g carbohydrate (14g sugars, Fiber 3g fiber), Protein 6g protein.

CARAMEL CHEX MIX



Caramel Chex Mix image

Make and share this Caramel Chex Mix recipe from Food.com.

Provided by Nana in the woods

Categories     Low Protein

Time 4m

Yield 10 serving(s)

Number Of Ingredients 6

1/4 teaspoon salt
1/2 cup white corn syrup
2 cups brown sugar
1 cup butter
1/2 teaspoon baking soda
17 ounces Corn Chex, poured in a brown paper bag

Steps:

  • Bring to a boil: salt, corn syrup, brown sugar and butter. Boil 1-1/2 minutes. Add 1/2 teaspoons soda.
  • Pour over the chex cereal in brown paper bag. Microwave 3-1/2 to 4 minutes. Shake bag after each minute. Spread on cookie sheet to cool. Store in covered container.

CARAMEL CRISPY CHEX® MIX RECIPE - (4.4/5)



Caramel Crispy Chex® Mix Recipe - (4.4/5) image

Provided by bamagirl817

Number Of Ingredients 7

4 1/2 cups Rice Chex® cereal
4 1/2 cups Corn Chex® cereal
1 cup packed brown sugar
1/2 cup butter or margarine
1/4 cup light corn syrup
1/4 teaspoon baking soda
1 cup candy-coated chocolate candies

Steps:

  • 1. In large microwavable bowl, place cereals. 2. In 2-cup microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High about 2 minutes, stirring after 1 minute, until melted and smooth. Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated. 3. Microwave uncovered on High 5 to 6 minutes, stirring and scraping bowl after every minute, just until cereal begins to brown. Cool 5 minutes; stir in candies. Spread on waxed paper to cool; break into bite-size pieces. Store in airtight container. 1 Serving: Calories 200 (Calories from Fat 60); Total Fat 7g (Saturated Fat 4 1/2g, Trans Fat 0g); Cholesterol 15mg; Sodium 180mg; Total Carbohydrate 32g (Dietary Fiber 0g, Sugars 20g); Protein 1g % Daily Value*: Vitamin A 8%; Vitamin C 4%; Calcium 6%; Iron 25% Exchanges: 1/2 Starch; 1 1/2 Other Carbohydrate; 0 Vegetable; 1 1/2 Fat Carbohydrate Choices: 2 MyPyramid Servings: 1 tsp Fats & Oils *% Daily Values are based on a 2,000 calorie diet.

CARAMEL CRISPY CHEX MIX



Caramel Crispy Chex Mix image

Make and share this Caramel Crispy Chex Mix recipe from Food.com.

Provided by Bren in LR

Categories     < 30 Mins

Time 20m

Yield 8 cups

Number Of Ingredients 7

4 1/2 cups Rice Chex
4 1/2 cups Corn Chex
1 cup packed brown sugar
1/2 cup butter (or margarine)
1/4 cup light corn syrup
1/4 teaspoon baking soda
1 cup candy-coated chocolate candy (plain or peanut MandM's)

Steps:

  • In a large microwavable bowl, place cereals.
  • In 2-cup microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High about 2 minutes, stirring after 1 minute, until smooth and dissolved. Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated.
  • Microwave uncovered on High 5 to 6 minutes, stirring and scraping bowl after every minute, just until cereal begins to brown.
  • Cool 5 minutes; stir in candies.
  • Spread on waxed paper to cool; break into bite-size pieces. Store in air-tight container.

CARAMEL CINNAMON CHEX MIX RECIPE



Caramel Cinnamon Chex Mix Recipe image

Caramel Cinnamon Chex Mix is the best holiday or move night treat. They are so easy to make and taste delicious.

Provided by Kristen Hills

Categories     Snack

Time 15m

Number Of Ingredients 7

4½ cups Rice Chex cereal
4½ cups Corn Chex Cereal
1 cup brown sugar (packed)
½ cup salted butter (1 stick)
¼ cup light corn syrup
1 cup sugar
3 teaspoons ground cinnamon

Steps:

  • Preheat oven to 350.
  • Place cereal in a large, mixing bowl.
  • Spray with a cookie sheet nonstick baking spray.
  • In a small ziplock baggie combine cinnamon and sugar and set aside.
  • In a heavy saucepan over medium heat, heat brown sugar, butter, and corn syrup until the mixture comes to a boil. Let boil for one minute, stirring constantly, then remove from heat.
  • Pour over cereal and stir until cereal is coated.
  • Then mix in 3/4 cup of cinnamon sugar and mix well.
  • Spread cereal on prepared baking sheet. Sprinkle the rest of the cinnamon/sugar mixture on top. Bake for about 5 minutes, then flip with a spatula and bake for 3 more minutes, until cereal turns golden brown. Remove from oven and let cool completely, then break up and store in an airtight container.

Nutrition Facts : Calories 456 kcal, Carbohydrate 88 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 31 mg, Sodium 385 mg, Fiber 2 g, Sugar 63 g, ServingSize 1 serving

CARAMEL COOKIE CRUNCH CHEX® MIX



Caramel Cookie Crunch Chex® Mix image

Whip up an easy, yummy mix that reminds you of caramel corn. Make it for a Chex exchange, a holiday gift or keep it for yourself.

Provided by Allrecipes Member

Time 15m

Yield 12

Number Of Ingredients 7

2 cups Chocolate Chex® cereal
2 cups Cinnamon Chex® cereal
2 cups popped popcorn
1 tablespoon butter or margarine
¼ cup packed brown sugar
1 tablespoon dark corn syrup
2 tablespoons sweetened condensed milk

Steps:

  • In large microwaveable bowl, measure cereals and popcorn. Line cookie sheet with waxed paper or foil.
  • In 2-cup microwavable measuring cup, microwave butter on High 30 seconds, or until melted. Stir in brown sugar, syrup and condensed milk. Microwave on High 30 seconds or until mixture is boiling; stir and pour over cereal-popcorn mixture.
  • Microwave on High 3 minutes, stirring every minute. Spread on waxed paper. Cool 5 minutes. Store in airtight container.

Nutrition Facts : Calories 107.3 calories, Carbohydrate 19.7 g, Cholesterol 3.6 mg, Fat 3 g, Fiber 0.4 g, Protein 1.3 g, SaturatedFat 1 g, Sodium 126.3 mg, Sugar 10.2 g

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