Caramel Almond Cake Recipes
CARAMEL ALMOND CAKE (TOSCATåRTA)
This traditional Swedish cake is moist, dense, and finished with a rich almond-caramel topping. Aquavit chef Emma Bengtsson draws from her Swedish childhood for this indulgent confection. (A dollop of whipped cream makes it even more decadent!)
Provided by Emma Bengtsson
Categories dessert
Time 1h
Yield 8 servings
Number Of Ingredients 9
Steps:
- Cake: Preheat the oven to 325 F. In the bowl of a stand mixer fitted with a paddle attachment, mix almond paste and butter on low speed, 1 minute. Meanwhile, crack the eggs into a small bowl. Turn mixer up to medium and add the eggs one at a time to the almond paste mixture. Allow each egg to completely incorporate into the batter, about 30 seconds, before adding the next one; this will ensure a smooth batter. Slowly add flour and continue mixing just to incorporate, 10-15 seconds.
- Prepare a springform pan with nonstick spray. Line the bottom with parchment paper and spray the parchment paper (this will prevent the cake from sticking). Pour batter into the pan, spreading it evenly across the bottom. Parbake until lightly golden, 10 minutes.
- Caramel topping: While cake is in the oven, add ½ cup cream, sugar, glucose, and butter to a small saucepan. Bring to a boil over high heat and cook undisturbed until caramel is light brown and registers 244 F on a kitchen thermometer, 4-5 minutes. Remove from heat and stir in almonds to combine. As you stir, avoid scraping up any browned caramel that may be sticking to the bottom of the pan.
- Remove cake from the oven; it will be gooey and not fully cooked. Carefully pour the warm caramel onto the cake; spread evenly. Return to the oven; bake until the caramel is golden brown and bubbly, 10 minutes.
- Remove cake from oven and let cool, 10-15 minutes. The top will firm up as it cools. Remove cake from pan by running a knife around the edge, then remove the sides from the base. (Keep the cake on the base for serving.) While the cake is cooling, whip cream for serving: Place remaining 1 cup heavy cream in a bowl and whisk until soft peaks form, 30 seconds. Slice cooled cake into wedges and serve with whipped cream.
CARAMEL ALMOND POKE CAKE
Treat your family with this nutty caramelised cake that's made using Betty Crocker® cake mix and vanilla frosting - perfect dessert for a crowd.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h45m
Yield 18
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Grease 13x9-inch pan with shortening. Make cake mix as directed on box, using water, 1/2 cup butter and the eggs. Spread batter evenly in pan. Bake 45 minutes or until toothpick inserted in center comes out clean. Cool in pan on cooling rack 30 minutes.
- In 2-quart saucepan, heat whipping cream, brown sugar and 1/4 cup butter to boiling over medium-high heat. Reduce heat to medium; simmer uncovered about 15 minutes, stirring frequently, until thickened. Remove from heat; stir in vanilla. Cool slightly.
- Poke warm cake every inch with handle of wooden spoon. Slowly pour condensed milk over cake. Let stand until milk has been absorbed into cake, about 5 minutes. Slowly drizzle with most of caramel sauce, pressing slightly into holes. Sprinkle with almonds. Drizzle with remaining caramel sauce. Cool completely. In small microwavable bowl, microwave frosting on High 10 to 15 seconds. Drizzle over cake. Cut into 6 rows by 3 rows.
Nutrition Facts : Calories 540, Carbohydrate 72 g, Fat 5, Fiber 1 g, Protein 6 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 280 mg
More about "caramel almond cake recipes"
RECIPE DETAIL PAGE - LCBO
From lcbo.com
EASY APPLE ALMOND GALETTE | NORINE'S NEST
From norinesnest.com
SUPER EASY APPLE MUG CAKE - ZARDYPLANTS
From zardyplants.com
CRANBERRY ORANGE ALMOND CAKE WITH MASCARPONE BUTTERCREAM
From simplytaralynn.com
26 THANKSGIVING CAKE RECIPES THAT DESERVE A SPOT NEXT TO THE PIE
From foodnservice.com
ALMOND BUNDT CAKE - CAMILA MADE
From camilamade.com
ORANGE AND ALMOND CARAMEL CAKE - RECIPEBYROSIE
From recipebyrosie.com
CARAMEL ALMOND SNACK CAKE - GATHERED AT MY TABLE
From gatheredatmytable.com
TOSCAKAKA: SWEDISH CARAMEL-ALMOND CAKE - THE …
From sundaybaker.co
ALMOND CARAMEL CAKE RECIPE - CAKERE
From cakere.com
CARAMEL ALMOND CAKE - PUREWOW
From purewow.com
CARAMELIZED SWEDISH ALMOND CAKE RECIPE - DAVID LEBOVITZ
From davidlebovitz.com
ALMOND ROCA CARAMEL CAKE RECIPE (VIDEO) - TATYANAS …
From tatyanaseverydayfood.com
CARAMEL ALMOND CAKE (TOSCAKAKE) | SBS FOOD
From sbs.com.au
"IKEA DAIM CAKE": CHOCOLATE, CARAMEL, AND ALMOND CAKE
From sweetiepielmk.blogspot.com
TOSCAKAKA TORTE (SWEDISH STICKY CARAMEL ALMOND …
From myrecipereviews.com
ALMONDY CAKE (IKEA COPYCAT RECIPE) - SIFT & SIMMER
From siftandsimmer.com
CARAMEL ALMOND UPSIDE-DOWN CAKE - LIV FOR CAKE
From livforcake.com
ALMOND COFFEE CAKE - RECIPES OF HOLLY
From recipesofholly.com
COLD OVEN POUND CAKE RECIPE IS AN EASY METHOD FOR A MOIST …
From womansworld.com
AMAZING ALMOND ROCA CARAMEL CAKE RECIPE!! WITH CARAMEL …
From youtube.com
BANANA CARAMEL BARS (GLUTEN-FREE, VEGAN) - DANISHEALTHYEATS.COM
From danishealthyeats.com
SWEDISH ALMOND CARAMEL CAKE— TOSCA CAKE (TOSCAKAKA)
From swedishspoon.com
EASY JAMIE OLIVER APPLE UPSIDE DOWN CAKE RECIPE
From britishbakingrecipes.co.uk
ALMOND BUNDT CAKE WITH CARAMEL ICING - BUTTER BE READY
From butterbeready.com
CARAMEL BUTTERFINGER SNOW COOKIES – EASY DESSERT RECIPE
From optimalrecipes.com
ALMOND CARAMEL CAKE - RECIPEBYROSIE
From recipebyrosie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
