Captain Rodneys Cheese Bake Recipe 465

CAPTAIN RODNEY'S DIP

Captain Rodney's Dip image

This dip is exactly what every party needs. Mayo, cream cheese, and cheese are topped with buttery crackers, bacon, and a sweet heat glaze.

Provided by Paula

Number Of Ingredients 7

Ingredients

½ cup mayonnaise
8 ounces cream cheese (at room temperature)
2 cups cheddar cheese (grated (like this))
2 whole green onions (sliced thin)
⅓ cup butter crackers (crushed (like this brand))
8 slices bacon (cooked and crumbled, or bacon bits)
½ cup Boucan Pepper Glaze

Steps:

Preheat the oven to 350°F. For easier mixing, allow the cream cheese to come to room temperature.
Mix together the mayonnaise, cream cheese, cheese, and green onions.
Spread in an 8 or 9-inch pie dish. Top with crushed butter crackers.
Bake at 350°F for 15 minutes or until heated through.
Remove from the oven and top with cooked, crumbled bacon and Captain Rodney's Boucan Glaze. Serve with sturdy crackers, tortilla chips, or Scoops.

Nutrition Facts : Calories 273 kcal, Carbohydrate 2 g, Protein 8 g, Fat 26 g, SaturatedFat 11 g, Cholesterol 54 mg, Sodium 349 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CAPTAIN RODNEY'S BAKED CHEESE DIP

CAPTAIN RODNEY'S BAKED CHEESE DIP image

If sweet and salty is your thing, you'll love this creamy cheddar dip topped with bacon, Ritz crackers, and Captain Rodney's Boucan Pepper...

Provided by Erin

Categories Appetizers & Snacks

Time 15m

Yield 16 Servings

Number Of Ingredients 7

Ingredients

1/2 cup plain Greek yogurt (I used nonfat)
8 oz. cream cheese, room temperature (I used reduced fat)
2 cups grated sharp cheddar cheese
2 green onions, chopped
6 crushed Ritz cracker, plus more for serving (I used whole wheat)
8 slices bacon, cooked and crumbled
1/2 cup Captain Rodney's Boucan Pepper Glaze

Steps:

Directions Preheat oven to 350 degrees. In a medium bowl, mix Greek yogurt, cream cheese, cheddar and onions until blended. Place in a pie pan and spread evenly. (If preparing ahead, stop here and refrigerate.) Top with crushed crackers and bake for 15 minutes. Immediately top with bacon and glaze. Serve warm with more Ritz crackers.

Nutrition Facts : Nutrition facts 200 calories 20 grams fat

CAPTAIN RODNEY'S CHEESE BAKE RECIPE - (4.6/5)

Captain Rodney's Cheese Bake Recipe - (4.6/5) image

Provided by kdsorgen

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
1 (8 oz.) block cream cheese, softened
1 cup grated cheddar cheese (or a little more)
2 chopped green onions
6 Ritz Crackers, crushed
8 slices bacon, cooked and crumbled (or store-bought bacon pieces)
1/2 cup Captain Rodney's Boucan Glaze

Steps:

Mix mayonnaise, cream cheese, cheddar cheese and onions and place in a greased quiche pan. Top with crackers and bake at 350º for 15 minutes. Top with bacon and boucan glaze. Return to the oven for a few more minutes. Serve with Fritos or crackers.

CAPTAIN RODNEY'S CHEESE BAKE RECIPE - (4.5/5)

Captain Rodney's Cheese Bake Recipe - (4.5/5) image

Provided by Diane0911

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise or Miracle Whip
1 (8 ounce) pack cream cheese
2 cups grated cheddar cheese
2 green onions, chopped
6 Ritz crackers, crushed
8 slices bacon, cooked and crumbled
1/2 cup of any Captain Rodney's Glaze

Steps:

Mix mayonnaise, cream cheese, cheddar and onions in greased quiche pan. Top with crackers and bake at 350° for 15 minutes. Top with bacon and Captain Rodney's pepper glaze. Serve with crackers

CAPTAIN RODNEY'S CHEESE BAKE

Captain Rodney's Cheese Bake image

Make and share this Captain Rodney's Cheese Bake recipe from Food.com.

Provided by Rogue7

Categories Potluck

Time 35m

Yield 12 12, 6 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
1 (8 ounce) package cream cheese
1 cup grated cheddar cheese
2 chopped green onions
8 slices chopped cooked bacon (I have often used Kraft real picnic style bacon bits, in a pinch)
1/2 cup captain rodney's boucan glaze (I think any sweet pepper jellies will work, but I prefer theirs)
12 -20 Ritz crackers or 12 -20 townhouse crackers

Steps:

Mix Mayo, cream cheese, cheddar cheese and onions in a greased quiche pan or similar. Top with crumbled up crackers: well enough to coat, but not too thick. Bake at 350 degrees for about 15 minutes, until just bubbling on edges. Remove and top with bacon and dribble glaze. Put back in oven to finish . Need to see bubbling edges and a nice toasty brown crackers. remove and serve with remaining crackers! Yummy!

APPETIZER CAPTAIN RODNEY CHEESE DIP

Appetizer Captain Rodney Cheese Dip image

Make and share this Appetizer Captain Rodney Cheese Dip recipe from Food.com.

Provided by lindapond01

Categories Cheese

Time 25m

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
1 cup shredded cheddar cheese
8 ounces cream cheese
1 green onion, finely chopped
10 Ritz crackers, crushed
1/3 cup cooked bacon, chopped
1/2 cup captain rodneys lime ginger or 1/2 cup tequila lime glaze

Steps:

.Mix first four ingredients til creamy and place in a glass pie dish.Bake at 350 for 15 minute or until crusty on edge. Remove for oven and top with crumbled Ritz and bacon pour glaze over top and serve with crackers Melba toast or pretzels.

Nutrition Facts : Calories 156.2, Fat 12.8, SaturatedFat 5.8, Cholesterol 28, Sodium 177.1, Carbohydrate 8.6, Fiber 0.6, Sugar 1.2, Protein 2.5

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