Caprese Toothpick Starters Recipes

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CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

CAPRESE ON A STICK



Caprese on a Stick image

This is a great, easy finger appetizer. I came up with it because I love Caprese but it was difficult to serve at large parties. Putting the same ingredients on a toothpick yielded great results.

Provided by ALZ

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 8

Number Of Ingredients 6

1 pint cherry tomatoes, halved
1 (.6 ounce) package fresh basil leaves
1 (16 ounce) package small fresh mozzarella balls
toothpicks
3 tablespoons olive oil
salt and pepper to taste

Steps:

  • Thread a tomato half, a small piece of basil leaf, and a mozzarella ball onto toothpicks until all ingredients are used. Drizzle the olive oil over the tomato, cheese and basil, leaving the end of the toothpick clean. Sprinkle with salt and pepper. Serve immediately.

Nutrition Facts : Calories 215.4 calories, Carbohydrate 3 g, Cholesterol 44.6 mg, Fat 17.4 g, Fiber 0.4 g, Protein 10.5 g, SaturatedFat 8.8 g, Sodium 84.7 mg, Sugar 1.3 g

CAPRESE TOOTHPICK STARTERS



CAPRESE TOOTHPICK STARTERS image

Categories     Tomato     Appetizer     No-Cook     Quick & Easy

Number Of Ingredients 6

toothpicks
fresh mozzarella (balls or cubes)
fresh basil leaves
cherry tomatoes
olive oil
salt and pepper

Steps:

  • Cut tomatoes in 1/2. Rinse basil leaves. Place 1/2 cherry tomato, basil leaf, and mozzarella cube on toothpick. Drizzle with olive oil; salt and pepper to taste.

TOFU CAPRESE BITES RECIPE BY TASTY



Tofu Caprese Bites Recipe by Tasty image

Here's what you need: balsamic vinegar, olive oil, spike seasoning, firm tofu, grape tomatoes, fresh basil leaves

Provided by Erica Barclay Antioco

Yield 4 servings

Number Of Ingredients 6

3 tablespoons balsamic vinegar
2 tablespoons olive oil
1 teaspoon spike seasoning
1 pack firm tofu, drained and pressed
24 grape tomatoes, cut in half
24 fresh basil leaves

Steps:

  • Make the balsamic glaze. In a small jar, mix together the balsamic vinegar, olive oil, and Spike seasoning. Give it a good stir and set aside.
  • Cut the tofu into ½-inch (1.24cm) cubes.
  • Assemble the caprese bites. Grab a large plate and the toothpicks. Put half a tomato on the toothpick, followed by a tofu cube and then a basil leaf folded in half. Lastly, add another half of the tomato. Repeat for all supplies.
  • Mix together the balsamic glaze again, and then drizzle it on top of the caprese bites.

Nutrition Facts : Calories 126 calories, Carbohydrate 6 grams, Fat 9 grams, Fiber 1 gram, Protein 5 grams, Sugar 4 grams

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