CANTALOUPE BASIL AGUA FRESCA FIZZ
Take cantaloupe juice and fresh basil to make an agua fresca - a popular Mexican beverage
Provided by by Deanna Segrave-Daly, RD
Number Of Ingredients 5
Steps:
- In a small pan over medium heat, add sugar, water and basil. Stir frequently until sugar is dissolved. Bring to a boil, let boil for 1 minute. Remove from heat and let sit for one hour. Remove basil leaves or run through a strainer.
- In a blender, add cantaloupe. Blend until smooth. Pour through a fine mesh strainer. (Yields about 2 cups of strained cantaloupe juice.) For each serving, mix ½ cup cantaloupe juice, ¾ cup seltzer and 4 teaspoons basil simple syrup. Garnish with 1 or 2 basil leaves in the drink.
- *If you prefer no bubbles, replace seltzer with plain water as they do in Mexico. For an adult beverage, replace seltzer with Prosecco.
COOL AND REFRESHING CANTALOUPE DRINK
This is a very refreshing drink my mother made for me a lot when I was a child. It may seem a little strange, but if you like cantaloupe, try it! Great on a hot summer day!
Provided by raracat
Categories Drinks
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Shred the cantaloupe into a large pitcher using a fork, making sure to catch all the juice and pulp. Stir in the sugar, mashing any large pieces of cantaloupe. Stir in the milk and water, adding enough to fill the pitcher. Serve cold.
Nutrition Facts : Calories 113.5 calories, Carbohydrate 23.7 g, Cholesterol 4.9 mg, Fat 1.4 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 0.8 g, Sodium 46.6 mg, Sugar 22.8 g
STRAWBERRY MELON FIZZ
Experimenting in the kitchen is fun for me. That's how I came up with this recipe-I adapted it from recipes I got from friends for a melon ball basket and for a sparkling beverage. -Teresa Messick, Montgomery, Alabama
Provided by Taste of Home
Time 30m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the sugar, water and mint; bring to a boil. Reduce heat; simmer 10 minutes. Remove from the heat; allow to cool completely. Discard mint. , Combine strawberries and melon. Just before serving, fill tall glasses with fruit and drizzle each with 1 tablespoon syrup. Add ginger ale to each glass.
Nutrition Facts : Calories 194 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 49g carbohydrate (46g sugars, Fiber 2g fiber), Protein 1g protein.
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