Canned Fish Pakora Recipes

INDIAN FISH PAKORAS

Indian Fish Pakoras image

You can leave out the green chilies and adjust the red chilli pepper to your taste. My favourite fish for this recipe is fresh cod or shark. Don't forget the cold beer or lemonade, we love pink! Tasty appetizer popular in India, recipe from an online pen-pal forum. Chutneys can be found in Indian shops, some supermarkets carry some, i prefer the Indian shops or picking up from an Indian restaurant works also !!

Provided by Luvfood

Categories Weeknight

Time 1h15m

Yield 2-4 serving(s)

Number Of Ingredients 17

Ingredients

1 lb boneless white-fleshed fish, cut into chunks
lemon juice, enough to wash fish with
salt
3/4 cup garbanzo flour
2 tablespoons cilantro leaves, finely chopped
1 -4 green chili, chopped & (seeded if you like)
2 cloves garlic, minced
2 teaspoons ginger, minced
1 1/2 teaspoons red chili powder, indian style
1/2 teaspoon turmeric
1 teaspoon cumin seed, roasted and ground to a powder
oil (for deep frying, as much as you need)
lemons or lime wedge (optional)
chopped onion (optional)
chopped tomato (optional)
tamarind chutney (optional)
mint-cilantro chutney (optional)

Steps:

Wash the fish with the lemon juice, rinse, pat dry and salt to taste; set aside.
Mix rest of the ingredients and add enough water to make a thick batter, salt to taste.
Dip the fish in the batter and fry in batches in medium to high heat until the coating is a deep golden brown and the fish is cooked thoroughly.
Drain on paper towels, serve with lemon wedges and your choice of garnishes.

Nutrition Facts : Calories 31.9, Fat 0.8, SaturatedFat 0.1, Sodium 24.8, Carbohydrate 6.3, Fiber 1.6, Sugar 1.4, Protein 1.3

CANNED FISH PAKORA

Canned Fish Pakora image

This is my personal signature recipie only I have this one but I am willing to share it is a big hit in my house and hopefully it would be a big hit in yours too

Provided by shearbanno

Categories Pakistani

Time 51m

Yield 10 12, 4 serving(s)

Number Of Ingredients 12

Ingredients

1 canned fish tuna salmon or 1 mackerel will do make sure it is in water
1/8 teaspoon red chili powder
1/4 teaspoon turmeric powder
1/4 teaspoon curry powder
1 tablespoon pommegrante seeds
1 teaspoon coriander seed
1/8 teaspoon salt
1 green chilies, either sarranos or 1 jalapeno, chopped
1 chopped onion
1/4 cup chickpea flour
1/4 cup water from the fish and additional water to make the batter
1/4 cup vegetable oil (for frying)

Steps:

First open the can of fish.
add the rest of the ingredients stirring in between make sure the batter isn't lumpy except for the oil.
add the oil to a cast iron skillet let it get hot and add teaspoon fills of batter in the hot oil.
let the pakora turn golden brown and make sure it is well cooked and no runny batter remains in the pakoras.
when done take a slotted spoon a skimmer works even better.
Line the plate with paper towel and place the fineshed pakoras on the plate serves with tomato chutney.

Nutrition Facts : Calories 160.7, Fat 14.2, SaturatedFat 1.8, Sodium 79.9, Carbohydrate 7.4, Fiber 1.6, Sugar 2.4, Protein 1.9

More about "canned fish pakora recipes"

FISH PAKORA RECIPE - COOK WITH NABEELA

From cookwithnabeela.com
Ratings 13
Total Time 25 mins
Category Appetiser
Uploaded Apr 27, 2022

See details

AIR FRYER FISH PAKORA RECIPE, FISH PAKORA - SANDHYA'S …

Sep 10, 2020 Take the fish fillet and chop it into cubes as shown in the collage. Wash it thoroughly and transfer it to a bowl. Now to the fish fillet cubes add red chili powder, turmeric powder (never skip while cooking non veg specially sea …
From sandyathome.com

See details

CRISPY FISH PAKORA OR FRIED FISH - STEW WITH SABA

How to serve fish pakoras; Ingredients for crispy fish pakora. Preparing Fish Fillets Begin by thawing the fish fillets following the provided instructions. Once thawed, proceed to slice them …
From stewwithsaba.com

See details

FISH PAKORA RECIPE - THE SPRUCE EATS

Jun 22, 2022 When the oil is hot enough, drop in a few pieces of battered fish. Do not overcrowd the pan, as the pakoras will stick together. Fry until golden and crisp, 2 to 3 minutes per side. …
From thespruceeats.com

See details

FISH PAKORA RECIPE - HINZ COOKING

Jan 26, 2022 Fish pakora is one of the best Indian snacks of street food. Golden brown fish, deep fried with the marination of Indian spices and gram flour (besan) makes a perfect flavor to serve with chutney or tartar sauce. ... Enjoy this …
From hinzcooking.com

See details

CANNED FISH PAKORA RECIPES

let the pakora turn golden brown and make sure it is well cooked and no runny batter remains in the pakoras. when done take a slotted spoon a skimmer works even better. Line the plate with …
From tfrecipes.com

See details

RESTAURANT-STYLE CRISPY FISH PAKORA RECIPE MADE EASY!

5 days ago 500 g fish fillets, 1 tbsp lemon juice, 1 tbsp ginger garlic green chili paste, 1 tsp turmeric powder, 1 tsp red chili powder, 1 tsp garam masala, 1/2 tsp cumin powder, 1 tsp …
From recipes.timesofindia.com

See details

AMRITSARI FISH PAKORA RECIPE - YUMMY TUMMY

Jan 23, 2024 About Fish Pakora (Amritsari Fish Fry) Amritsari Fish is a lightly battered fish fry seasoned with Indian spices, ginger and garlic paste, and gram flour. It's crunchy and refreshing to eat. It works well as an appetiser. …
From yummytummyaarthi.com

See details

INDIAN FISH PAKORA - QUICK AND EASY RECIPE - TIFFIN AND …

Dec 26, 2020 Indian fish pakora - Quick and easy recipe - How to make restaurant style crispy Fish Pakora at home that are flaky and tender on the inside and crispy on the outside with a lightly spiced batter. If you are a fan of …
From tiffinandteaofficial.com

See details

HOW TO MAKE FISH PAKORA RECIPE - THE AZIZ KITCHEN

Fish pakoras are easy Pakistani fish starters made with a unique blend of spices. An all-time favourite street-food snack found all over South-East Asia. This fish pakora recipe has a light and crispy batter combined with the succulent fish on …
From theazizkitchen.com

See details

FISH PAKORA - KHIN'S KITCHEN

Apr 15, 2022 Once the oil is hot enough, slide each fish piece by using two spoons or a spatula. Fry for 3-4 minutes or until crispy golden brown. Fry with batches and do not overcrowd the oil.
From khinskitchen.com

See details

FISH PAKORA RECIPE - SWASTHI'S RECIPES

May 29, 2024 Frying. 7. Meanwhile on a medium flame, heat oil in a heavy bottom deep pan. To test, drop a small portion of pakora batter to the hot oil, it should sizzle and rise up to the …
From indianhealthyrecipes.com

See details

FISH PAKORA - HARI GHOTRA

Jul 7, 2017 400g white fish loin, cut into large chunks; Marinade. 1 tsp garam masala; ½ tsp salt; Juice from ½ lime or lemon; 1 tbsp ginger, grated; 2 cloves garlic, pounded
From harighotra.co.uk

See details

BEST FISH PAKORA RECIPE | CRISPY & DELICIOUS | INFUSION VILLAGE

Marinate the Fish:. Cut the fish into bite-sized pieces, and marinate in a pinch of salt, turmeric, and lemon juice. Let sit for 15 minutes. Prepare the Batter:
From infusionvillage.com

See details

FISH PAKORA RECIPE - HOW TO MAKE FISH PAKORA - SEASONED PIONEERS

Wash the fish and pat dry. Cut into 1 inch pieces. Rub the fish with lemon juice and put aside. Mix the garlic, ginger, 2tsp of the ground coriander/Ajowan Seed mix, red chillies, turmeric and …
From seasonedpioneers.com

See details

CRISPY FISH PAKORA RECIPE - GREAT FOOD IRELAND

Jul 23, 2024 Chutneys: Serve with a variety of chutneys, such as tangy tamarind, mint-coriander, or a spicy tomato chutney. Salad: Pair with a refreshing salad of sliced onions, tomatoes, and cucumbers, lightly seasoned with lemon …
From greatfood.ie

See details

FISH PAKORA RECIPE - SCRUMPTIOUSLY

This fish pakora recipe has a crispy and crunchy batter with a succulent and flaky interior. A scrumptious appetiser that anyone can enjoy. ... Fish Pakora. 5 from 1 vote. Prep: 15 minutes …
From scrumptiously.com

See details

EASY HOMEMADE FISH PAKORA - PLATIN' IT WITH WENDY

Apr 13, 2024 Cut the fish on a slant into 2” pieces and place them in a bowl. Marinate the fish with lemon juice, garlic, ginger and salt. Gently mix it up to coat all the fish pieces and then keep the bowl aside. In a heated skillet, dry roast …
From platinitwithwendy.com

See details

HOW TO MAKE FISH PAKORA RECIPIE | BEST KITCHEN ROUTINE - YOUTUBE

Welcome to best kitchen routine, your ultimate destination for delicious and easy-to-follow recipes! Whether you're a seasoned chef or a kitchen newbie, our ...
From youtube.com

See details