Candy Martini Recipes

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CANDY MARTINI



Candy Martini image

This is my creation, an original drink. One unique thing about this recipe, you use a shot glass. It is so delicious. Enjoy.

Provided by SoValicious

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 cup ice cubes, or as needed
3 (1.5 fluid ounce) jiggers cranberry juice
1 (1.5 fluid ounce) jigger berry-flavored vodka (such as New Amsterdam® Red Berry)
1 (1.5 fluid ounce) jigger peach schnapps
½ (1.5 fluid ounce) jigger triple sec

Steps:

  • Fill a cocktail shaker 1/2-full with ice. Pour cranberry juice, vodka, peach schnapps, and triple sec over ice. Cover shaker and shake vigorously; strain into a martini glass.

Nutrition Facts : Calories 335.6 calories, Carbohydrate 29.8 g, Fat 0.2 g, Sodium 12.2 mg, Sugar 27.2 g

CANDY CANE COCKTAIL



Candy Cane Cocktail image

Provided by Sandra Lee

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 4

1 shot vanilla rum
1 shot white chocolate liqueur (recommended: Godiva)
1 shot peppermint schnapps
Candy cane, garnish

Steps:

  • Add all liquid ingredients to cocktail shaker filled with ice. Shake well and strain into martini glass. Garnish with candy cane.

COTTON CANDY MARTINI



Cotton Candy Martini image

Provided by Food Network

Categories     beverage

Time 30m

Yield 2 servings

Number Of Ingredients 10

1/4 cup fresh blueberries
Cotton candy, for serving
4 ounces blueberry vodka
2 ounces Fresh Sour, recipe follows
1 ounce Simple Syrup, recipe follows
Ice
4 ounces lemon-lime soda
1/4 cup lemon juice (from 1 lemon)
4 ounces Simple Syrup, recipe follows
1 cup sugar

Steps:

  • Prepare 2 martini glasses by placing 3 blueberries and a piece of cotton candy into each.
  • In a martini shaker or tall glass, combine the remaining blueberries, vodka, Fresh Sour, and Simple Syrup. Muddle the ingredients together, breaking up the blueberries. Add ice and shake well.
  • Add the lemon-lime soda and strain the cocktail over the cotton candy in the martini glasses. Serve immediately.
  • In a small glass or shaker, combine the lemon juice and Simple Syrup. Mix well and refrigerate, covered, until ready for use.
  • In a small saucepan over medium heat, combine the sugar and 1 cup water, stirring until the sugar is completely dissolved, about 5 minutes. Let cool and store refrigerated in a bottle with a lid or a covered container until ready for use.

CANDY CANE MARTINI



Candy Cane Martini image

Here's an adult drink that showcases one of the popular seasonal flavors...mint. Plus, it's a festive translucent pink color.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 6

Ice cubes
1-1/2 ounces vodka
1 ounce clear creme de cacao
1/4 ounce peppermint schnapps liqueur
1/4 teaspoon grenadine syrup
Miniature candy cane

Steps:

  • Fill a mixing glass or tumbler three-fourths full with ice. Add the vodka, creme de cacao, peppermint schnapps and grenadine syrup; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish with a candy cane.

Nutrition Facts : Calories 233 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 15g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

CANDY CANE MARTINI



Candy Cane Martini image

Just the thing for a Holiday party. If you can find red and white sugar to rim the glass, it makes this drink really pretty!

Provided by PSOCONNOR

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

3 fluid ounces rum
2 fluid ounces peppermint schnapps
½ fluid ounce grenadine syrup
1 small candy cane

Steps:

  • Pour the rum, schnapps, and grenadine into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with the candy cane to serve.

Nutrition Facts : Calories 474.9 calories, Carbohydrate 44 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 11.7 mg, Sugar 36.1 g

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