Candied Tea Spoons Recipes

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CANDIED TEA STIRRERS



Candied Tea Stirrers image

Spoons dipped in flavors for tea.

Provided by kathie

Categories     Desserts     Candy Recipes

Time 2h10m

Yield 32

Number Of Ingredients 3

1 cooking spray
34 hard candies, crushed
2 tablespoons light corn syrup

Steps:

  • Line a jelly roll pan with waxed paper and spray with cooking spray.
  • In a small, heavy saucepan over low heat, combine crushed candies and corn syrup; stir constantly.
  • Spoon melted candy into the well of each plastic spoon. Place spoons on prepared pan with their handles on the edge of the pan to keep the spoons level. Cool at room temperature until candy hardens. Store in airtight containers.

Nutrition Facts : Calories 28.7 calories, Carbohydrate 7.2 g, Sodium 3.3 mg, Sugar 4.4 g

LEMON HONEY CANDY SPOONS



lemon honey candy spoons image

These are great with tea or even coffee. Are even good with a hot toddy.

Provided by Stormy Stewart

Categories     Other Drinks

Time 30m

Number Of Ingredients 6

1/2 c honey
2 c sugar
1 tsp white vinegar
1/4 c water
1 tsp lemon extract
heavy plastic spoons

Steps:

  • 1. Place all the ingredients (except the extract) into a heavy bottom saucepan. Bring to the boil constantly stirring and brushing down the sugar from the sides. Bring it to a gentle simmer and cook until it reaches hard crack stage. To test for hard crack stage you will need to carefuly drip it into a glass of cold water when it reaches crack stage it instantly goes hard in the water.
  • 2. Once it has reached the correct stage, remove it from the heat and allow to cool slightly, add the essence and then dip your spoons into the toffee and place them down onto a greased cookie tray to set.
  • 3. Finish this project off by wrapping them in cellophane and attaching a handmade tag or label. Give as a gift with a couple of mugs and some tea or Glass mugs and the stuff for hot toddys

CANDIED TEA SPOONS



Candied Tea Spoons image

This recipe makes wonderful spoons to use in stirring your cup of tea and you can use any flavor candy you choose. These make fantastic gifts and are so easy to make! I found the recipe on another site and I'm posting it here to make sure I don't lose it. The yield will depend on the size of your spoons and how much candy you fill the spoon bowls with.

Provided by Dreamgoddess

Categories     Low Protein

Time 25m

Yield 20 spoons

Number Of Ingredients 2

34 pieces hard candies, any flavor you choose
2 tablespoons light corn syrup

Steps:

  • You will need heavy weight clear plastic spoons.
  • Line a cookie sheet with wax paper; spray with Pam.
  • Crush the candy and combine with the corn syrup in a saucepan.
  • Cook on low heat until the candy melts.
  • Stir frequently.
  • Spoon the candy into the spoon bowls.
  • Set the spoons on the wax paper with the handles resting on the rim of the cookie sheet.
  • The spoons should be level.
  • Allow the candy to harden.
  • Either wrap with plastic wraps for gifts or store in an airtight container.

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