Canadianmolassescookiesnobutter Recipes

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CANADIAN MOLASSES COOKIES - NO BUTTER



Canadian Molasses Cookies - No Butter image

Make and share this Canadian Molasses Cookies - No Butter recipe from Food.com.

Provided by Sydney Mike

Categories     Drop Cookies

Time 1h5m

Yield 60 serving(s)

Number Of Ingredients 8

1 cup dark molasses
3/4 cup brown sugar, packed
1 teaspoon cider vinegar
1 egg
2 1/3 cups all-purpose flour
2 teaspoons baking soda
1 1/2 teaspoons ground ginger
1/2 teaspoon salt

Steps:

  • Preheat oven to 350 degrees F & grease several cookie sheets.
  • In large bowl, stir together molasses, brown sugar, vinegar & egg.
  • In another sift or whisk together flour, baking soda, ginger & salt, then add to molasses mixture, mixing until well blended.
  • Spoon dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
  • Bake until edges are golden.
  • Remove from oven & let cool on pans on wire rack for 5 minutes before removing.

MOLASSES COOKIES



Molasses Cookies image

My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.

Provided by Brenda Hall

Categories     Desserts     Cookies     Spice Cookie Recipes

Time 1h20m

Yield 30

Number Of Ingredients 11

¾ cup margarine, melted
1 cup white sugar
1 egg
¼ cup molasses
2 cups all-purpose flour
2 teaspoons baking soda
½ teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground cloves
½ teaspoon ground ginger
½ cup white sugar

Steps:

  • In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. Stir in the molasses. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. Cover, and chill dough for 1 hour.
  • Preheat oven to 375 degrees F (190 degrees C). Roll dough into walnut sized balls, and roll them in the remaining white sugar. Place cookies 2 inches apart onto ungreased baking sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Cool on wire racks.

Nutrition Facts : Calories 119.8 calories, Carbohydrate 18.6 g, Cholesterol 6.2 mg, Fat 4.7 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 0.8 g, Sodium 178.8 mg, Sugar 11.6 g

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