Canadian Spiced Carrot Jam Recipes

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CANADIAN SPICED CARROT JAM



Canadian Spiced Carrot Jam image

Make and share this Canadian Spiced Carrot Jam recipe from Food.com.

Provided by dicentra

Categories     Canning

Time 1h15m

Yield 4 half pints

Number Of Ingredients 4

4 cups finely chopped raw carrots
3 cups sugar
2 juice and grated lemons, peel
clove, allspice and cinnamon

Steps:

  • Place all the ingredients in a saucepan.
  • Slowly bring to a boil over medium low heat, stirring constantly. Then, stirring often, cook over low heat 30 to 40 minutes, or until mixture is as thick as jam.
  • Pour into prepared jars leaving a 1/4" headspace.
  • process jars in a
  • boiling water bath for 10 minutes. Adjust time according to your altitude.

Nutrition Facts : Calories 633, Fat 0.3, SaturatedFat 0.1, Sodium 88.3, Carbohydrate 162.2, Fiber 3.6, Sugar 155.7, Protein 1.2

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