CAMPARI CHEESECAKE
Make and share this Campari Cheesecake recipe from Food.com.
Provided by andypandy
Categories Cheesecake
Time 3h15m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Grease and 8 inch springform pan.
- Melt butter and mix with crumbs.
- Press into the pan.
- Set aside.
- Beat cream cheese, yogurt and whipping cream until smooth.
- Beat in the zest, juice and Campari.
- Combine the gelatin with water and simmer until dissolved.
- Cool slightly.
- Stir into the whipped mixture.
- Beat eggs with sugar until thick and holds a ribbon.
- Fold into mixture.
- Spoon into prepared crust.
- Refrigerate 4 hours.
- Garnish with grapefruit segments, sliced kiwi and cherries.
Nutrition Facts : Calories 326.3, Fat 22.8, SaturatedFat 12.8, Cholesterol 97.8, Sodium 225.5, Carbohydrate 26.6, Fiber 1.7, Sugar 16.5, Protein 5.8
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