CAMEROON STYLE PAPAYA JAM
Papaya Jam is a traditional Cameroonian recipe for a classic jelly, made with papaya and lemon juice, that is traditionally served with bread.
Provided by Member 610488
Categories Papaya
Time 55m
Yield 2 small jars
Number Of Ingredients 3
Steps:
- Peel the papaya, de-seed and slice thinly. Add to a medium bowl and toss with the lemon juice and sugar to combine. Cover with plastic wrap and leave to sit over night in refrigerator.
- The following day, add the mixture to a mortar and pound to a paste or purée in a food processor. Transfer to a medium saucepan, bring to a boil then reduce to a simmer. Continue cooking until all the moisture has evaporated, then spoon into hot, sterilized canning jars and seal with lids and rings.
- Allow to cool to room temperature, and refrigerate any jars that do not seal. Store in a cool, dark cupboard.
PAPAYA AND MANGO JAM
Make and share this Papaya and Mango Jam recipe from Food.com.
Provided by msintrepid
Categories Papaya
Time 55m
Yield 6 1/2 pint jars
Number Of Ingredients 4
Steps:
- Combine all ingredients in saucepan.
- Bring to boil over moderate heat, stirring frequently.
- Reduce heat.
- Simmer uncovered for 30 or 40 minutes until most of the liquid has cooked away and mixture is thick, stirring often.
- Spoon jam into hot sterilized canning jars.
- Fill jar to within 0.125 in from top.
- Seal quickly and tightly.
STRAWBERRY - PAPAYA CHIA JAM
Cooking up a healthy Toast Topper with fresh fruit, coconut water and chia seeds is super easy thanks to No-Sugar Needed Pectin and the gelling properties of chia - you won't miss the refined sugar either, thanks to the sweet fruit!
Provided by YummySmellsca
Categories Strawberry
Time 35m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 7
Steps:
- In a pot, mash together the strawberries, papaya, coconut water, lime juice and pectin.
- Bring mixture to a full rolling boil that cannot be stirred down.
- Add the sugar and chia seeds and return mixture to a full rolling boil.
- Boil hard 1 minute, stirring constantly. Remove from heat and pour into jars.
Nutrition Facts : Calories 10.7, Fat 0.1, Sodium 2.6, Carbohydrate 2.7, Fiber 0.5, Sugar 1.3, Protein 0.1
GREEN PAPAYA JAM
Make and share this Green Papaya Jam recipe from Food.com.
Provided by Ambervim
Categories Low Protein
Time 50m
Yield 2 Quarts
Number Of Ingredients 5
Steps:
- Heat sugar and water for about five minutes until a syrup is formed. Add grated green papayas and cook slowly over low heat. When mixture thickens, remove from heat and add vanilla and lemon juice. Mix well.
- Pour into jars and seal. Fills two large jars.
Nutrition Facts : Calories 1257.5, Fat 0.6, SaturatedFat 0.2, Sodium 31.2, Carbohydrate 323.6, Fiber 3.7, Sugar 316.5, Protein 1
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