California Walnut Granola Recipes

CINNAMON WALNUT GRANOLA

Cinnamon Walnut Granola image

Got this from a nutritionist friend of mine. It has flax seed, and walnuts are good for you - the only nut that has omega 3's. Sometimes I'll also add a cup of sunflower seeds. My daughter loves it and a 8 yo friend was over and tried it. His comment: "This is tasty!" I gave the recipe to his mom and she made it for a school function and it was a hit! I use rolled oats, but you could use quick oats too. I use this on top of fruit and yogurt for a healthy breakfast.

Provided by WI Cheesehead

Categories Breakfast

Time 35m

Yield 1/2 cup, 20 serving(s)

Number Of Ingredients 9

Ingredients

7 1/2 cups rolled oats
1 cup walnuts, chopped
1 cup golden raisin
1/2 cup ground flax seed
1/2 cup brown sugar or 1/2 cup sucanat
1/2 cup olive oil
1/2 cup honey
1/2 tablespoon cinnamon
1 tablespoon vanilla

Steps:

Preheat oven to 275°F In big bowl, combine oats, raisins, nuts and flaxseed.
In microwavable bowl, blend together brown sugar, oil, honey and cinnamon.
Cook on high in microwave until mixture starts bubbling. Remove, add vanilla and stir.
Pour over oat mixture and mix well.
Thinly spread on baking sheet(s). Bake for 15 minutes.
Stir, return to oven for addt'l 15 minutes or until oats are toasted.
Cool thoroughly. Store in airtight container.
I keep in fridge if not eaten right away. You could also pack into a pretty container and give as a Christmas gift.

Nutrition Facts : Calories 287, Fat 12.4, SaturatedFat 1.6, Sodium 5.7, Carbohydrate 40.6, Fiber 4.6, Sugar 17.2, Protein 5.7

MAPLE-WALNUT GRANOLA

Maple-Walnut Granola image

A friend brought this out for our kids to snack on while we chatted but I could not stop eating it by handfuls myself. I like the simplicity of it.

Provided by Kitchen Witch Steph

Categories Breakfast

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

3 cups old fashioned oats
1 cup chopped walnuts
1 1/2 teaspoons ground cinnamon
3/4 teaspoon freshly grated nutmeg
1/4 teaspoon kosher salt
1/2-3/4 cup pure maple syrup
1 tablespoon vanilla extract
3 tablespoons canola oil

Steps:

Heat oven to 325 degrees.
Combine oats, walnuts, cinnamon, nutmeg, and salt together in a large bowl.
In a separate bowl,mix maple syrup, vanilla, and oil.
Pour syrup mixture over oat mixture and combine until all ingredients are well incorporated.
Spread mixture onto parchment paper lined baking sheet and bake 15 minutes.
Stir and return to the oven 10 minutes longer.
Remove from oven and allow to cool completely.
Granola may be stored up to 2 weeks in an airtight container.

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