California Date Shakes Recipes

CALIFORNIA DATE SHAKE

California Date Shake image

Sweet dates and creamy ice cream blended together. Nothing could be easier and nothing could taste better on a warm summer evening.

Provided by Kim Severson

Categories for one, dessert

Time 3m

Yield 1 shake (1 1/3 cups)

Number Of Ingredients 3

Ingredients

4 pitted Medjool dates (about 3 ounces), coarsely chopped
1/4 cup very cold milk
1 1/4 cups vanilla ice cream

Steps:

In a blender, blend dates and milk until smooth and very frothy. Add ice cream and pulse a few times, until just blended.

Nutrition Facts : @context http, Calories 595, UnsaturatedFat 6 grams, Carbohydrate 101 grams, Fat 20 grams, Fiber 6 grams, Protein 9 grams, SaturatedFat 12 grams, Sodium 159 milligrams, Sugar 90 grams

CALIFORNIA DATE SHAKES

California Date Shakes image

Provided by Paul Grimes

Categories Milk/Cream Non-Alcoholic Blender Quick & Easy Date Summer Gourmet Drink

Yield Makes 2 (16-oz) shakes

Number Of Ingredients 3

Ingredients

3 cups premium vanilla ice cream
1 cup whole milk
1 cup whole pitted dates

Steps:

Blend all ingredients in a blender just until smooth with some small bits of date.

DATE SHAKE

Date Shake image

The shake has the rich taste of dates. We recommend using Medjool dates for the most flavor. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 4

Ingredients

2/3 cup chopped dates
1/4 cup water
3 cups vanilla ice cream
1 cup 2% milk

Steps:

In a microwave-safe dish, combine dates and water; microwave, covered, on high for 30-45 seconds or until dates are softened. Cool completely., Place date mixture in a blender; cover and pulse until pureed. Add ice cream and milk; cover and process until blended. Serve immediately.

Nutrition Facts :

CALIFORNIA DATE SHAKE

California Date Shake image

Make and share this California Date Shake recipe from Food.com.

Provided by Brookelynne26

Categories Shakes

Time 5m

Yield 1 shake

Number Of Ingredients 3

Ingredients

4 pitted medjool dates, coarsely chopped (about 3 oz.)
1/4 cup very cold milk
1 1/4 cups high-quality vanilla ice cream

Steps:

In a blender, blend dates and milk until smooth and super-frothy. Add ice cream and pulse a few times, until just blended.

Nutrition Facts : Calories 494.5, Fat 22.2, SaturatedFat 13.6, Cholesterol 87.7, Sodium 174.6, Carbohydrate 70.2, Fiber 3.9, Sugar 59.2, Protein 9.1

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