Calico Dip Recipes

CALICO DIP

Calico Dip image

This is a favorite for family get-togethers. It goes back over 20 years because our mother, now deceased, made it way back when. You can make it light by using all low fat ingredients or use full fat versions. We have a large family and usually have to double or triple the recipe.

Provided by MagsMeals

Categories Cheese

Time 30m

Yield 2 1/2 cups, 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1 cup cottage cheese (small curd preferred)
1 cup sour cream
1/2 cup mayonnaise
1 teaspoon sugar (optional)
1/2 teaspoon salt
1/4 cup green onion, minced
1/4 cup radish, minced
1/4 cup cucumber, seeded and minced
1/4 cup green pepper, minced
1 garlic clove, minced

Steps:

Combine cottage cheese, sour cream, and mayonnaise. Add in sugar (if using), salt, minced garlic, and all the veggies. Stir well and refrigerate for at least an hour to blend flavors.
Serve with celery sticks, carrot sticks, or any other veggie dippers -- great with potato chips too!

Nutrition Facts : Calories 199.2, Fat 16.2, SaturatedFat 7, Cholesterol 27.2, Sodium 498, Carbohydrate 8.3, Fiber 0.3, Sugar 1.8, Protein 6

CALICO CHEESE DIP

Calico Cheese Dip image

Make and share this Calico Cheese Dip recipe from Food.com.

Provided by Barenakedchef

Categories Cheese

Time 10m

Yield 6 cups

Number Of Ingredients 7

Ingredients

16 ounces shredded monterey jack cheese
4 ounces chopped green chilies
2 1/4 ounces sliced ripe olives, drained
2 (14 ounce) cans petite diced tomatoes, drained
1/2 cup minced fresh parsley
1 ounce Italian salad dressing mix
tortilla chips

Steps:

In a mixing bowl, combine the cheese, chilies, olives, onions, tomatoes and parsley. Prepare salad dressing mix according to package directions; pour over cheese mixture and mix well. Serve immediately with tortilla chips. Refrigerate leftovers.

Nutrition Facts : Calories 354.8, Fat 25.7, SaturatedFat 15.5, Cholesterol 71.3, Sodium 812.3, Carbohydrate 11.7, Fiber 2.6, Sugar 6.3, Protein 21.3

CALICO BEANS

Calico Beans image

Packed full of beef, beans and bacon, this calico beans recipe is one of my favorites. Serve it as a hearty side or main dish. -Betty Claycomb, Alverton, Pennsylvania

Provided by Taste of Home

Categories Side Dishes

Time 1h10m

Yield 10 servings.

Number Of Ingredients 11

Ingredients

1 pound lean ground beef (90% lean)
1 small onion, chopped
1 can (21 ounces) pork and beans
1 can (16 ounces) kidney beans, rinsed and drained
1 can (16 ounces) butter beans, rinsed and drained
1/2 cup packed brown sugar
1/2 cup ketchup
4 bacon strips, cooked and crumbled
1 tablespoon cider vinegar
1 teaspoon prepared mustard
1 teaspoon salt

Steps:

Preheat oven to 325°. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 5-7 minutes, breaking up beef into crumbles; drain. Stir in remaining ingredients. Transfer to a greased 2-qt. cast-iron pan or baking dish. , Bake, uncovered, until the beans are as thick as desired, 45-60 minutes.

Nutrition Facts : Calories 260 calories, Fat 5g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 826mg sodium, Carbohydrate 39g carbohydrate (19g sugars, Fiber 7g fiber), Protein 18g protein.

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