Calcutta Mary Recipes

CALCUTTA MARY

Calcutta Mary image

Provided by Roger Mooking

Time 5m

Yield 4 servings

Number Of Ingredients 10

Ingredients

Ice cubes, as needed
6 cups canned tomato juice
6 ounces vodka, optional
3 tablespoons prepared horseradish
3 tablespoons curry powder
3 tablespoons celery salt
2 tablespoons Worcestershire sauce
Juice of 1 lime
Splash hot sauce
1/2 cucumber, cut into 4 sticks

Steps:

Divide enough ice between 4 glasses. In a pitcher, stir together the tomato juice, vodka, horseradish, 2 tablespoons curry powder, 2 tablespoons celery salt, Worcestershire sauce, lime juice, and hot sauce. Pour the resulting liquid over the ice in the glasses.
Toss the remaining 1 tablespoon curry powder and 1 tablespoon celery salt together on a plate.
Dip the cucumber pieces in the spice mixture and dunk them into each glass.

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