Calamondin Marmalade With A Kick Recipes

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CALAMONDIN MARMALADE



Calamondin Marmalade image

Make and share this Calamondin Marmalade recipe from Food.com.

Provided by Missy Wombat

Categories     Citrus

Time 13h10m

Yield 1 batch

Number Of Ingredients 3

10 kumquats
1 cup water
2 cups sugar

Steps:

  • Slice calamondins very thinly, removing pips. Cover with water and leave overnight.
  • Boil 20 minutes, or until clear, then add sugar and boil about 45 minutes, until it gels.
  • Bottle in clean, dry, sterilised jars and seal.

Nutrition Facts :

CALAMONDIN MARMALADE WITH A KICK



Calamondin Marmalade With a Kick image

Make and share this Calamondin Marmalade With a Kick recipe from Food.com.

Provided by Ambervim

Categories     < 60 Mins

Time 40m

Yield 3 pints

Number Of Ingredients 6

4 cups kumquats (replace with calamondin when they enter it)
water
4 cups sugar
1/2 lemon, juiced
2 jalapenos, finely chopped
1 habanero pepper, finely chopped

Steps:

  • Cut calamondins in half. Seed.
  • Cover with water in a pot.
  • Cook until fruit is soft.
  • Cover and let stand overnight in fridge.
  • Add sugar and mix.
  • Add lemon juice and peppers.
  • Bring to a boil. Boil 15 minutes, stirring constantly. MAX 20 minutes!
  • Remove from heat and pour into sterilized jars.

Nutrition Facts : Calories 1043.5, Fat 0.1, Sodium 4.5, Carbohydrate 269.4, Fiber 0.8, Sugar 267.6, Protein 0.5

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