Calabrian Chile Pasta Recipes
CALABRIAN CHILI PASTA
Giada's Calabrian Chili Pasta is a super quick dinner to whip up on any weeknight, but it has tons of bright, vibrant flavor.
Provided by Giada De Laurentiis
Categories Main Course pasta
Time 25m
Yield 6
Number Of Ingredients 11
Steps:
- Heat a large skillet over medium heat. Add 2 tablespoons of the oil to the pan and heat another 30 seconds. Add the pomodorini tomatoes to the skillet, then fill the can up with 1/4 cup of water to release the extra tomato sauce in the can, and add to the pan as well. Either crush with the tomatoes with the back of a wooden spoon, or gently cut them with kitchen scissors. Add the Calabrian chili paste, dried oregano, salt, lemon zest and lemon juice. Allow the sauce to simmer for 10 minutes, stirring occasionally. Add the tablespoon of butter and gently stir until melted. Taste and adjust seasoning if necessary.
- Meanwhile, bring a large pot of water to a boil over high heat. Season generously with salt. Cook the pasta for 1 minute less than package directions, about 10 minutes, or until not quite al dente. Using a spider, spoon the pasta directly from the water into the sauce over medium heat. Sprinkle the Parmesan directly over the pasta, and toss to coat. If needed, add pasta water a few tablespoons at a time to loosen up the sauce.
- Top with more cheese before serving if desired.
Nutrition Facts : ServingSize 6, Calories 433
CALABRIAN CHILI PEPPER PASTA
Crushed Calabrian chili peppers in oil add a ton of flavor to this easy pasta sauce.
Provided by Deborah Mele
Categories Sauces
Time 30m
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil.
- While the water is heating, heat the olive oil in a pan over medium heat.
- Add the garlic and anchovies, and stir vigorously to break the anchovies up into a paste.
- Add the chili paste, tomatoes and parsley, and bring to a boil.
- Reduce the heat to a simmer, and cook for 5 minutes.
- Add the olives and stir to mix.
- Taste the sauce and season with salt and pepper as needed.
- Cook the pasta until it is "al dente", then drain and return to the pot.
- Add a scoop of sauce to the pasta and toss to coat the pasta well.
- Serve the pasta in individual bowls, with a spoonful of sauce on top.
- Pass the cheese at the table for those who desire it.
Nutrition Facts : Calories 361 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 15 milligrams cholesterol, Fat 21 grams fat, Fiber 3 grams fiber, Protein 10 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1/4 cup sauce, Sodium 410 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 16 grams unsaturated fat
CALABRIAN CHILE PASTA
Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a 10-inch high-sided saute pan, bring 1 inch of water (about 4 cups) to a boil over high heat. Add the penne and the salt. Cook, stirring often, until the pasta is al dente, about 9 minutes; there should be a little water left in the pan.
- Sprinkle the pecorino over the pasta; toss to coat. Add the tomatoes, chile paste, chives, lemon zest, lemon juice and olive oil, and toss.
More about "calabrian chile pasta recipes"
WINTER SPAGHETTI WITH GARLIC AND CALABRIAN CHILES RECIPE ...
From realsimple.com
5/5 (84)Total Time 15 minsServings 4
- Bring a large pot of water to a boil. Add salt and return to boil. Add spaghetti and cook, stirring occasionally, until al dente, 8 to 10 minutes.
- Meanwhile, combine olive oil, garlic, and anchovies in a large skillet over medium. Cook, stirring constantly, until garlic is golden, 4 to 5 minutes. Whisk in tomato paste and chiles. Cook, whisking constantly, until tomato paste is slightly darker, about 1 minute.
- Using tongs, transfer spaghetti directly from pot to skillet. Add ½ cup of the pasta water and cook, tossing, until liquid is reduced and coats the pasta, about 1 minute.
CALABRIAN CHILI PASTA - WHAT'S GABY COOKING
From whatsgabycooking.com
4.3/5 (3)Category DinnerCuisine ItalianEstimated Reading Time 2 mins
- Fill a large pot with water and bring to a boil. Cook the Cassarecce according to the package directions. Once al dente, drain the pasta, reserving 1 cup of pasta water for future use and set aside.
- In a large sauté pan, add the olive oil and heat over medium heat. Add the garlic and sauté for 30 seconds until fragrant. Add the lemon zest (saving the lemon juice for later) and sauté for 15 seconds. Add the Calabrian hot pepper paste and stir until everything is evenly incorporated.
- Add the cooked pasta and stir to combine. If you need to add a few tablespoons of the reserved pasta water to thin it out, go ahead. Add the lemon juice and toss to combine. Season with salt to taste.
CALABRIAN CHILI PASTA - COOKING FOR KEEPS
From cookingforkeeps.com
Cuisine AmericanTotal Time 25 minsCategory Main CourseCalories 474 per serving
- While the water comes to a boil. Add pine nuts to a large skillet with high sides. Turn the heat on medium-low. Toast the nuts until then become slightly golden and smell nutty. Watch carefully, as they burn easily. Remove from the skillet and set aside.
- Turn the heat up to medium. Add three tablespoons of oil from the jar of chilis. When the oil is hot, add the shallots and 1/4 teaspoon salt. Sweat the shallots until they start to soften, about 3-4 minutes. If they start to brown, turn the heat down to medium-low.
CALABRIAN CHILI PASTA | OUR RECIPES | FOODMATCH
From foodmatch.com
- On the stovetop, slowly heat the tomato sauce and Calabrian peppers. Add salt, pepper, garlic or olive oil to taste.
- When pasta is cooked, drain it and combine with the sauce until well-mixed and hot. Serve immediately.
HOW TO COOK WITH CALABRIAN CHILIES - FOOD & WINE
From foodandwine.com
Estimated Reading Time 2 mins
SPICY CALABRIAN CHILI PASTA | DASH OF SAVORY | COOK WITH ...
From dashofsavory.com
Estimated Reading Time 2 minsTotal Time 25 mins
10 BEST CALABRIAN CHILES RECIPES - YUMMLY
From yummly.com
CREAMY CALABRIAN CHILI BOLOGNESE - CRAVING CALIFORNIA
From cravingcalifornia.com
5/5 (11)Category DinnerCuisine ItalianCalories 656 per serving
- Heat the olive oil in a large, heavy saucepan until shimmering. Add in the ground beef and a generous pinch of salt. Sauté, stirring frequently and breaking up any large lumps, cook until the beef is no longer pink about 10 minutes. Next, add the onion and garlic, oregano, and chopped chilis, continue cooking until then onions become very soft about 5 minutes.
- Next, add in the tomato paste, cook for 5 minutes, stirring frequently then add in the crushed tomatoes.
- Cover and simmer over low heat for 30-45 minutes, stirring occasionally until reduced and thickened to desired consistency. Stir more often towards the end of cooking so the sauce doesn’t burn.
- While the sauce is simmering cook the pasta in a pot of boiling salted water. Drain and set aside.
SPICY CALABRIAN SAUCE RECIPE - THEFOODXP
From thefoodxp.com
Ratings 4Calories 30 per servingCategory Dips And Sauces
- Take a blending jar of the food processor. Add Calabrian chilli, garlic cloves and olive oil in it and blend to form a smooth paste.
GIADA’S LOVE OF CALABRIAN CHILI PASTE | GIADZY
From giadzy.com
Author The Giadzy Kitchen
BEST CALABRIAN CHILE PEPPER RECIPES - WHAT IS CALABRIAN CHILE
From parade.com
Occupation ContributorAuthor Theresa Greco
CARBONE SPICY RIGATONI (COPYCAT RECIPE) - COOKED BY JULIE
From cookedbyjulie.com
5/5 (1)Category EntreeCuisine AmericanCalories 561 per serving
RECIPE: BUCATINI PASTA & MUSHROOMS WITH CALABRIAN CHILE ...
From blueapron.com
4.3/5 Total Time 25 minsCuisine ItalianCalories 860 per serving
WHAT IS CALABRIAN CHILI PEPPER PASTE? - ALLRECIPES
From allrecipes.com
Estimated Reading Time 3 mins
WHAT ARE CALABRIAN CHILES? - THE SPRUCE EATS
From thespruceeats.com
Author Danilo Alfaro
SPICY PASSATA CHILI WITH CALABRIAN PEPPERS - DELALLO
From delallo.com
CALABRIAN RECIPES - ITALIAN FOOD FOREVER
From italianfoodforever.com
CALABRIAN CHILI PASTA | OLDWAYS
From oldwayspt.org
CALABRIAN CHILI PEPPER PASTA WITH SAUSAGE ... - HONEY STREET
From honey-street.com
CHILI RECIPES WITH PASTA - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CALABRIAN CHILI PASTA - LAURA'S VEGAN TABLE
From laurasvegantable.com
CALABRIAN CHILI PASTA - RECIPE - HARDCORE ITALIANS
From hardcoreitalians.blog
CALABRIAN CHILE PASTA RECIPE
From crecipe.com
12 PASTA RECIPES FROM CALABRIA. - THE PASTA PROJECT
From the-pasta-project.com
BOBBY FLAY RECIPES WITH CALABRIAN CHILES - SIMPLE CHEF RECIPE
From simplechefrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love