Cake Mix Chocolate Chip Cookies Recipes

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CHOCOLATE CHIP CAKE MIX COOKIES RECIPE BY TASTY



Chocolate Chip Cake Mix Cookies Recipe by Tasty image

Here's what you need: yellow cake mix, chocolate chips, oil, eggs

Provided by Pierce Abernathy

Categories     Desserts

Time 30m

Yield 12 servings

Number Of Ingredients 4

1 package yellow cake mix
1 cup chocolate chips
½ cup oil
2 eggs

Steps:

  • Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.
  • Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.
  • Bake at 350°F (180°C) for 10-12 minutes.
  • Enjoy!

Nutrition Facts : Calories 290 calories, Carbohydrate 35 grams, Fat 16 grams, Fiber 1 gram, Protein 3 grams, Sugar 20 grams

CAKE MIX CHOCOLATE CHIP COOKIES



Cake Mix Chocolate Chip Cookies image

Whip up the fastest and freshest dessert mashup-up with a top-rated recipe for soft and chewy Cake Mix Chocolate Chip Cookies.

Provided by Kelly Senyei

Time 1h5m

Number Of Ingredients 4

1 (16.25-oz.) box white or yellow cake mix
2 large eggs
1/2 cup vegetable oil
1 cup mini chocolate chips, divided

Steps:

  • In a medium bowl, stir together the cake mix, eggs and vegetable oil then stir in 3/4 cup of the mini chocolate chips.
  • Cover the bowl with plastic wrap and refrigerate the dough for 45 minutes.
  • Preheat the oven to 350°F and line two baking sheets with parchment paper or Silpat baking mats.
  • Remove the dough from the fridge and using two spoons or a small ice cream scoop, portion out about 2 tablespoons of the dough into mounds on the baking sheet, spacing the mounds at least 2 inches apart. Add the remaining 1/4 cup of the mini chocolate chips to the tops of the mounds.
  • Bake the cookies for 12 to 15 minutes until they are pale golden. Remove them from the oven and allow them to cool on the baking sheet for 10 minutes until set. Transfer the cookies to a rack to cool completely.

Nutrition Facts : Calories 106 kcal, Carbohydrate 15 g, Protein 1 g, Fat 4 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 132 mg, Sugar 7 g, ServingSize 1 serving

CAKE MIX CHOCOLATE COOKIES



Cake Mix Chocolate Cookies image

If these chocolate cake mix cookies look absolutely delicious, it's because they are! With a little helping hand from Betty Crocker™ cake mixes, you can create these irresistible treats in no time. We know how busy your week can get! And it gets better...these cake mix cookies are highly rated by those who have tried them before, so you can take our taste-inspired word that you'll fall in love with them too. We mean, chocolate cake cookies on demand, what's not to love?

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h50m

Yield 30

Number Of Ingredients 5

1 box Betty Crocker™ Super Moist™ devil's food cake mix
1/3 cup vegetable oil
1 teaspoon vanilla
2 eggs
1/4 cup sugar

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, mix cake mix, oil, vanilla and eggs with spoon until dough forms.
  • Refrigerate dough 15 to 30 minutes or as needed for easier handling. Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls about 2 inches apart.
  • Bake 9 to 11 minutes or until set. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes. Store tightly covered.

Nutrition Facts : Calories 90, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 125 mg, Sugar 8 g, TransFat 0 g

CHOCOLATE CAKE MIX COOKIES



Chocolate Cake Mix Cookies image

These gooey, peanut-buttery treats taste like cake and cookies in one. They'll be a hit at any bake sale. -Kathy Lazor, Vienna, Ohio

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 4 dozen.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1 egg
1 teaspoon vanilla extract
1 package chocolate cake mix (regular size)
1 cup semisweet chocolate chips
1 cup peanut butter chips

Steps:

  • Preheat oven to 375°. In a large bowl, beat cream cheese and butter until smooth. Beat in egg and vanilla. Add cake mix; beat on low speed until blended. Stir in chocolate and peanut butter chips. , Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake 10-12 minutes or until set. Cool 3 minutes before removing to wire racks. Store in an airtight container.

Nutrition Facts : Calories 113 calories, Fat 7g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 111mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.

CAKE MIX CHOCOLATE CHIP COOKIES



Cake Mix Chocolate Chip Cookies image

Open up a whole world of sweet baking potential with your next box of Betty Crocker™ super moist cake mix and just a few pantry staples. One of the best and easiest ways to transform your cake mix is using the mix to bake delicious and easy family-favorite chocolate chip cookies! These cookies taste just as soft and chewy as homemade chocolate chip cookies made entirely from scratch, but when you use a cake mix it takes less time to make the dough and clean-up is faster. With Betty, the cookie possibilities are endless when you are ready to bake with a box of Betty Crocker™ super moist cake mix!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 25m

Yield 42

Number Of Ingredients 7

1 box Betty Crocker™ Super Moist™ yellow cake mix
1/2 cup butter or margarine, softened
1 to 2 tablespoons milk
1 teaspoon vanilla
1 egg
1/2 cup chopped nuts
1 cup semisweet chocolate chips

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat cake mix, butter, 1 tablespoon milk, vanilla and egg with electric mixer on medium speed until smooth, or mix with spoon. Mix in additional 1 tablespoon milk if dough is too dry. Stir in nuts and chocolate chips.
  • Drop dough by slightly less than tablespoonfuls 2 inches apart on ungreased cookie sheets.
  • Bake cookies 10 to 12 minutes or until edges are set (centers will be soft and cookies will be very light in color). Cool 1 minute; remove from cookie sheets to cooling rack. Store covered.

Nutrition Facts : Calories 90, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 90 mg, Sugar 7 g, TransFat 0 g

CHOCOLATE CHIP CAKE MIX COOKIES



Chocolate Chip Cake Mix Cookies image

A marvelously, moist cookie for the chocoholic. Quick and easy!

Provided by Esther Anderson

Categories     Desserts     Cookies     Chocolate Chip Cookie Recipes

Yield 60

Number Of Ingredients 6

1 (18.25 ounce) package chocolate chip cake mix with pudding
2 eggs
½ cup vegetable oil
½ cup raisins
½ cup rolled oats
1 cup mini semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together the cake mix, eggs, oil, raisins, oatmeal and chocolate chips. Stir well.
  • Drop by teaspoonful onto a greased cookie sheet (Baking stones yield best results). Bake for about 8-10 minutes.
  • Remove from oven and let cool for 1 minute before removing from cookie sheet. NOTE: For even more chocolate, put a large chocolate kiss in the center of each cookie 1 minute before removing from oven.

Nutrition Facts : Calories 72.2 calories, Carbohydrate 10 g, Cholesterol 6.2 mg, Fat 3.6 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 60.3 mg, Sugar 6.5 g

YELLOW CAKE MIX CHOCOLATE CHIP COOKIES



Yellow Cake Mix Chocolate Chip Cookies image

Yellow cake mix cookies made with just 4 simple ingredients. An easy and yummy cake mix dessert idea!

Provided by Joy Shull

Categories     Desserts

Time 20m

Number Of Ingredients 4

15 oz box of yellow cake mix
2 eggs
1/2 cup olive oil or vegetable oil
1 1/3 cups semi sweet chocolate chips

Steps:

  • Add yellow cake mix, eggs, and oil to a mixing bowl
  • Beat to combine, then fold in chocolate chips
  • Drop batter by large spoonfuls onto a cookie sheet (this recipe yields 22 large cookies)
  • Sprinkle tops with additional chocolate chips, if desired
  • Bake at 350 degrees for 12 - 15 minutes
  • Transfer cookies immediately to a cooling rack

Nutrition Facts : Calories 173 calories, Carbohydrate 23 grams carbohydrates, Cholesterol 17 milligrams cholesterol, Fat 9 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 148 milligrams sodium, Sugar 14 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat

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