Cajun Turkey Salad Recipes

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CAJUN TURKEY SALAD



Cajun Turkey Salad image

Make and share this Cajun Turkey Salad recipe from Food.com.

Provided by out of here

Categories     Lunch/Snacks

Time 30m

Yield 8 serving(s)

Number Of Ingredients 14

1/2 lb rotini pasta
1 cup jennie-o cajun-style turkey, cooked
1 cup frozen peas
1 cup frozen corn
6 hard-boiled eggs
salt, to taste
fresh pepper, to taste
1/2 cup very finely chopped red onion
1 cup Miracle Whip
1/2 cup sour cream
1/2 cup whipping cream
2 -3 tablespoons honey mustard
2 tablespoons sugar
2 tablespoons apple cider vinegar

Steps:

  • Cook the rotini according to package directions; drain in cold water.
  • Chop up the turkey in small cubes.
  • Do not defrost the peas or corn--I put them in the salad frozen.
  • Make sure the onion is chopped very fine.
  • Chop the eggs and mix this all together in a large bowl.
  • Mix all the dressing ingredients together; add the salt and pepper.
  • Add the dresssing to the rotini mixture and chill. I never get to chill this much, as DH loves it.

Nutrition Facts : Calories 372.6, Fat 19.3, SaturatedFat 7.4, Cholesterol 176.1, Sodium 381.2, Carbohydrate 38.9, Fiber 2.4, Sugar 10, Protein 10.9

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