Cajun Seasoned Chicken Crock Pot Recipes

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SLOW COOKER CAJUN CHICKEN ALFREDO



Slow Cooker Cajun Chicken Alfredo image

Cajun Chicken Alfredo is packed with flavor and so easy to make in the slow cooker!

Provided by Melissa

Categories     Dinner

Time 4h45m

Number Of Ingredients 13

1 tablespoon olive oil
1 pound chicken breasts
1 pound smoked sausage (sliced into 1 inch pieces)
3 cups of heavy cream
4 cups of low sodium chicken broth
4 tablespoons butter
2 tablespoons coarse cajun seasoning
2 cloves garlic smashed
1 pound of uncooked penne pasta
1/2 cup hot water
8 oz freshly shredded parmesan cheese (about 2 1/2 cups)
kosher salt and black pepper
garlic powder

Steps:

  • Pat chicken breasts dry and season with salt, pepper and a sprinkle of garlic powder. Heat olive oil over high heat and quickly sear chicken breasts on both sides.
  • Add chicken breasts,sausage, heavy cream, chicken broth, butter, garlic cloves and 1/2 teaspoon of kosher salt, cajun seasoning and several turns of freshly ground black pepper to slow cooker.
  • Cook on low for about 4 hours or high for 2-3 hours, until chicken has reached 165 degrees.
  • Remove chicken from slow cooker and set aside to cool and slice.
  • Stir in 1/2 cup of hot water and uncooked penne pasta, cover and cook on high for about 30 minutes. Just until pasta is tender.
  • Once pasta is tender, stir in parmesan cheese, sliced chicken and additional salt and black pepper to taste.

Nutrition Facts : Calories 928 kcal, Carbohydrate 49 g, Protein 38 g, Fat 64 g, SaturatedFat 34 g, Cholesterol 228 mg, Sodium 1011 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

CAJUN SLOW COOKED WHOLE CHICKEN RECIPE - (3.9/5)



Cajun Slow Cooked Whole Chicken Recipe - (3.9/5) image

Provided by tonyglib

Number Of Ingredients 11

1 tablespoon of hot smoked Spanish paprika
1 tablespoon of Cajun blackened seasoning
1 teaspoon Mexican oregano
1 teaspoon black and white seasoning
1 teaspoon seasoned pepper
1 teaspoon ground chipotle
1 teaspoon cumin
4-6 oz of Tony Chachere Creole Butter Injection
Half a white onion
8-10 cloves of garlic
1 whole fryer chicken

Steps:

  • Mix all the dry ingredients to make a rub Stuff the chicken body cavity with half an onion and 5-6 cloves of garlic Liberally rub chicken with Cajun seasoning Inject creole butter into breasts, thigh and drumsticks Tie legs together with cooking twine Place in slower cooker breast side up, and cook on high for 2 hours, the on low for 5-7 hours, util internal chicken thermometer pops.

CROCK POT CAJUN CHICKEN



Crock Pot Cajun Chicken image

Crock Pot Cajun Chicken: Easy family dinner idea! Great twist on your traditional whole chicken recipe. Original recipe from Deep South Dish

Provided by Cris

Categories     dinner

Time 7h10m

Number Of Ingredients 10

2 Tablespoon Light Brown Sugar
2 teaspoon Kosher Salt
1 teaspoon Cajun Seasonings
2 teaspoon Paprika
1/2 teaspoon Garlic Powder
1 teaspoon Onion Powder
1 teaspoon Herbes de Provence (or Poultry Seasoning)
4 lb Whole Chicken
12 Small Red Potatoes
1/2 Cup Water

Steps:

  • Combine all of the herbs and seasonings to form a rub.
  • Remove neck and giblets from chicken if necessary and save for another use.
  • Rub chicken on all sides with seasonings and set aside.
  • Rinse and scrub potatoes. Place in the bottom of slow cooker and add the water.
  • Place chicken on top and cook on low for 6-7 hours.

EASY CAJUN-SPICED CHICKEN BREASTS



Easy Cajun-Spiced Chicken Breasts image

This easy Cajun-spiced chicken recipe is made with boneless chicken breasts. The chicken is marinated with spices and then grilled or broiled.

Provided by Diana Rattray

Categories     Dinner     Entree     Lunch

Time 1h22m

Yield 4

Number Of Ingredients 7

1 pound boneless chicken breasts (halves or cutlets)*
2 tablespoons Cajun seasoning (see the homemade blend, below)
1/4 teaspoon freshly ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon salt (only if the Cajun seasoning is unsalted)
2 tablespoons vegetable oil

Steps:

  • Serve with your favorite sides and enjoy! *A serving of chicken is about the size of a deck of playing cards or about 3 to 4 ounces. Unless chicken breasts are sliced to "portion size," they might weigh as much as 10 to 12 ounces.

Nutrition Facts : Calories 118 kcal, Carbohydrate 2 g, Cholesterol 26 mg, Fiber 1 g, Protein 10 g, SaturatedFat 1 g, Sodium 1939 mg, Sugar 0 g, Fat 8 g, ServingSize 4 servings, UnsaturatedFat 0 g

CAJUN SEASONED CHICKEN - CROCK POT



Cajun Seasoned Chicken - Crock Pot image

Make and share this Cajun Seasoned Chicken - Crock Pot recipe from Food.com.

Provided by ShellyD64

Categories     Chicken Breast

Time 8h15m

Yield 4-6 serving(s)

Number Of Ingredients 6

3 slices bacon, chopped
1/2 cup chopped green pepper
1/4 cup chopped onion
4 -6 chicken breasts
2 teaspoons cajun seasoning
2 (14 1/2 ounce) cans diced tomatoes

Steps:

  • Cook bacon over medium high heat until crisp.
  • Add bell pepper & onion, cook until tender.
  • Spoon bacon & vegetables into crock pot. Sprinkle chicken with 1 t Cajun Seasoning and brown in skillet (cook 4 to 5 minutes).
  • Arrange chicken & drippings in crock pot over vegetables.
  • Mix 1 t Cajun Seasoning with tomatoes and pour over chicken and vegetables.
  • Cover and cook on low 8 - 9 hours.
  • Serve over rice.

Nutrition Facts : Calories 388.6, Fat 21.4, SaturatedFat 6.5, Cholesterol 104.4, Sodium 679.9, Carbohydrate 15, Fiber 3.3, Sugar 8.5, Protein 34.1

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