OYSTER PIE
Provided by Emeril Lagasse
Categories main-dish
Time 2h
Yield about 6 servings
Number Of Ingredients 25
Steps:
- Preheat the oven to 375 degrees F.
- In a large saute pan or cast iron skillet add bacon and cook over low heat until rendered and crisp. Remove the bacon from the pan onto a paper towel line plate and keep the bacon fat over low heat. There should be about 1/4 cup of bacon fat left in the pan, canola oil can be added if you need more. Add the onions and the celery and cook until soft, about 2 minutes. Add the green onions, garlic, Essence, salt, and cayenne. Add the flour and cook, stirring, to make a light roux, about 3 minutes. Add the oyster liquor, cream and lemon juice, stirring constantly until the mixture thickens, 3 to 4 minutes.
- Next add the oysters and cook just until the oysters start to curl, about 2 minutes. Remove the oyster mixture from the heat and add the bacon and parsley, let cool slightly.
- Roll the dough out on a floured work surface and split into 2 equal pieces. Transfer half of the dough to a 9-inch pie pan and form into a crust and set aside.
- Pour the oyster mixture into the pie shell and cover with the other half of the rolled out dough. Crimp around the edges to seal and make slits in the top to allow steam to escape. Bake until the crust is golden brown and the filling is bubbly, about 30 minutes. Allow to cool slightly prior to serving.
- In a food processor, combine the flour, diced butter and salt. Pulse the mixture until it resembles coarse crumbs. Drizzle in the ice water and pulse until the mixture comes together. Turn the dough out of the food processor, form into a ball, wrap in plastic and refrigerate for at least 30 minutes.
- 1 pie shell
- Combine all ingredients thoroughly.
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch
- Published by William Morrow, 1993.
More about "cajun oyster pie recipes"
OYSTER PIE RECIPE | FOOD NETWORK
Pour over the oysters. Dot the top with the butter. Let the pie set for 10 minutes. Place the pie in the top third of the preheated oven and bake for about 15 minutes or until the top begins to ...
From foodnetwork.com
Author Louis OsteenSteps 4
From foodnetwork.com
Author Louis OsteenSteps 4
CAJUN OYSTER PIE RECIPE | RECIPELAND
1996-01-28 Simmer oysters in thier own juice for 5 to 7 minutes, or until the edges begin to curl. Sauté peppers and celery in butter until tender. Blend in the flour, add the milk and cook …
From recipeland.com
Servings 6Calories 136 per servingTotal Time 1 hr
From recipeland.com
Servings 6Calories 136 per servingTotal Time 1 hr
CAJUN OYSTER AND BEEF PIE - RECIPE - COOKS.COM
2008-08-25 Place oysters in a colander and lightly rinse. Roll 2/3 of the dough out, line the bottom and sides of a well-greased 8x12 inch baking dish. Over dough layer the beef and then …
From cooks.com
From cooks.com
CAJUN OYSTER PIE RECIPE – THE BEST FREE COOKING RECIPES
Cooking receipe to make citrus sauce under category Aga Recipes. You may find some video clips related to this receipe below.citrus sauce4 level tbsp lemon curd juice and rind of 2 …
From cookingrecipedb.com
From cookingrecipedb.com
CAJUN OYSTER PIE - RECIPESRUN
Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain bacon, reserving 1 tablespoon bacon grease.
From recipesrun.com
From recipesrun.com
CAJUN OYSTER PIE RECIPE – BOOK FOR HUNGER
2020-05-24 Ingredients bacon,vegetable oil,flour,milk,oyster,worcestershire sauce,cajun seasoning,bake Directions Preheat oven to 350 degrees F (175 degrees C). Place bacon in a …
From bookforhunger.com
From bookforhunger.com
CAJUN OYSTER PIE RECIPE - BAKERRECIPES.COM
2011-06-24 The best delicious Cajun Oyster Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cajun Oyster Pie recipe today! …
From bakerrecipes.com
From bakerrecipes.com
CAJUN OYSTER PIE - RECIPES
Looking for a delicious Cajun Oyster Pie recipe that is easy to make? Look no further, here is a Cajun Oyster Pie recipe that is easy and straight forward to prepare using our step by step …
From recipes.com.co
From recipes.com.co
CHERAMIE’S OYSTER PIE - REALCAJUNRECIPES.COM
2008-10-26 Next add the oysters and cook just until the oysters start to curl, about 2 minutes. Remove the oyster mixture from the heat and add the bacon and parsley, let cool slightly. …
From realcajunrecipes.com
From realcajunrecipes.com
CAJUN OYSTER PIE ARCHIVES – BAKER RECIPES®
The best delicious Cajun Oyster Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cajun Oyster Pie recipe today! Hello my friends, this …
From bakerrecipes.com
From bakerrecipes.com
CAJUN OYSTER PIE – COOKING RECIPES
Simmer oysters in thier own juice for approx. 5-7 minutes, or until the edges begin to curl. Saute’ peppers & celery in butter until tender. Blend in the flour, add the milk & cook stirring until the …
From cooking-recipes.org
From cooking-recipes.org
CAJUN OYSTER PIE - RECIPE WILD
18 shucked oysters, drained with liquid reserved 1 teaspoon Worcestershire sauce 1/2 teaspoon Cajun seasoning 2 (9 inch) unbaked 9 inch pie crusts Directions : Preheat oven to 350 …
From recipewild.com
From recipewild.com
CAJUN OYSTER PIE RECIPE - RECIPES.COM.CO
2021-04-17 1 pt Oysters in their own juice (shucked) 1/2 c Chopped green Bell pepper 1/2 c Chopped celery 1 ts Tabasco sauce 1/4 ts File’ powder 4 tb Butter (real not margerine)
From recipes.com.co
From recipes.com.co
CAJUN OYSTER PIE RECIPE | RECIPE | PASTRY TART, GRILLED PORK …
Cajun Oyster Pie. 11 ratings · 45 minutes · Serves 6. Allrecipes. 1M ... Baked Cheese. Baked Ham. Pie Recipes. Seafood Recipes. Food Dishes. Main Dishes. Southern Shrimp And Grits. …
From pinterest.com
From pinterest.com
RECIPES > MAIN DISH > HOW TO MAKE CAJUN OYSTER PIE
Simmer oysters in thier own juice for approx. 5-7 minutes, or until the edges begin to curl. Saute' peppers & celery in butter until tender. Blend in the flour, add the milk & cook stirring until the …
From mobirecipe.com
From mobirecipe.com
CAJUN OYSTER PIE - BIGOVEN.COM
Simmer oysters in thier own juice for approx. 5-7 minutes, or until the edges begin to curl. Saute peppers & celery in butter until tender. Blend in the flour, add the milk & cook stirring until the …
From bigoven.com
From bigoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love