Cajun Lamb Bites Recipes

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CAJUN LAMB BITES



Cajun Lamb Bites image

Make and share this Cajun Lamb Bites recipe from Food.com.

Provided by Hitesh Kumar

Categories     Lamb/Sheep

Time 35m

Yield 4 plates, 4 serving(s)

Number Of Ingredients 9

1 kg lamb chop, cut into bite pcs
1 teaspoon crush ginger
2 tablespoons crush garlic
2 onions, dice cut
2 tablespoons cajun spices
1 teaspoon meat masala spices
2 teaspoons salt (or as per your taste)
3 red jalapeno chiles (slice)
oil, to cook (say 50-60 ml)

Steps:

  • Wasb cut lamb chops in warm water. Drain in sieve and let excess water drain.
  • On medium heat, warm a Wok (i used non-stick type) and add oil.
  • Add 1/2 tspn salt and stir well. Lower heat to Low-Med and add Chillies and stir for a minute.
  • Add 1 Onion(diced) and stir till clear.
  • Add crush Garlic and Ginger and stir for a minute. If too dry, add little water.
  • Add Cajun & Meat Spices and stir well for another minute.
  • Add lamb chops pcs, and balance of salt. Keep heat to low-med. Add little water. Close wok and cook for 3-4 minutes.
  • Open and stir well and ensure that it is not too dry (or add little water).
  • Cook for another 10-12 minutes, checking & stirring every 3-4 minutes.
  • Check if meat is breaking from bone. If so, then add balanc eof onion and stir well. If they is too much water, then cook with lid open.
  • Once done, turn off heat, close lid to simmer for 5 minutes.

Nutrition Facts : Calories 809, Fat 66.7, SaturatedFat 29.4, Cholesterol 185, Sodium 1305.3, Carbohydrate 7.9, Fiber 1.2, Sugar 2.8, Protein 41.8

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