Cajun Country Slow Cooked Ribs Recipes

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CAJUN COUNTRY SLOW COOKED RIBS



Cajun Country Slow Cooked Ribs image

Make and share this Cajun Country Slow Cooked Ribs recipe from Food.com.

Provided by kjb30828

Categories     Pork

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 13

8 bone-in country-style pork ribs (8 ounces each) or 8 beef ribs (8 ounces each)
1 cup ketchup
1 cup honey barbecue sauce
1/4 cup brown sugar
1/4 cup Worcestershire sauce
1 tablespoon balsamic vinegar
1 tablespoon molasses
3 garlic cloves, minced
2 tablespoons dried onion flakes
1 teaspoon cajun seasoning
1 teaspoon ground mustard
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Place ribs in a 5 quart slow cooker.
  • Combine all ingredients and pour over ribs in slow cooker.
  • Cover. Set to cook for 6 or 7 hours or until ribs are nice and tender.

Nutrition Facts : Calories 367.2, Fat 15.4, SaturatedFat 3, Cholesterol 94.7, Sodium 912.9, Carbohydrate 31, Fiber 0.5, Sugar 24.7, Protein 25.6

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