Cafe Rio Medium Sauce Recipes

CAFE RIO'S CREAMY TOMATILLO DRESSING

Cafe Rio's Creamy Tomatillo Dressing image

This version of Cafe Rio's Creamy Tomatillo Dressing is as close as it gets to the original.

Provided by Christy Denney

Categories Salad

Time 10m

Number Of Ingredients 8

Ingredients

1 (1 ounce) package Hidden Valley Ranch Dressing mix
1 cup buttermilk
1 cup mayonnaise
1 large or 2 small tomatillos ((they are green and by the tomatoes))
1 clove garlic, minced
1/2 bunch cilantro, chopped
1/2 teaspoon lime juice
1/2 to 1 small jalapeno, seeds removed

Steps:

Blend all ingredients together in a blender or food processor and store in the refrigerator to let the flavors meld. Beware that the dressing tends to get hotter the longer it sits.
Serve over Cafe Rio's Sweet Barbacoa Pork Salad or burritos with Cilantro Lime Rice.

CILANTRO LIME DRESSING

Cilantro Lime Dressing image

This Cafe Rio Style Cilantro Lime Dressing is creamy, packed with flavor and only takes 5 minutes to prepare. This simple sauce turns into the highlight of any Mexican dish! Perfect as a dressing, sauce or chip dip, you'll be asking for seconds!

Provided by Janelle

Time 5m

Number Of Ingredients 8

Ingredients

1 cup mayonnaise (or Greek yogurt) I use mayonnaise.
1/2 cup milk
1 packet of ranch dry seasoning mix (or 2 Tablespoons)
1/2 bunch of cilantro, stems cut off.
1/4 cup of Salsa Verde
1 Jalapeno, seeded (toss seeds unless you want heat, then add a few) Don't skimp on this...it really adds flavor to the dressing!
2 cloves of garlic or 2 teaspoons garlic paste
Juice of 1 - 2 medium limes - about 2 tablespoons fresh lime juice.

Steps:

In a blender or bullet or food processor, add all ingredients.
Blend well.
Serve immediately.
You can refrigerate {covered} for up to 1 week.

Nutrition Facts : Calories 72 calories, Carbohydrate 5.7 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 5.4 grams fat, Fiber 0.1 grams fiber, Protein 0.5 grams protein, SaturatedFat 0.9 grams saturated fat, Sodium 228 grams sodium, Sugar 1.6 grams sugar

CAFE RIO PICO DE GALLO

Cafe Rio Pico de Gallo image

this is the last of the recipes the lady at church gave to me

Provided by Patsy Fowler

Categories Spreads

Time 10m

Number Of Ingredients 6

Ingredients

4 medium fresh tomatoes, chopped
1 medium white onions, chopped
1/4 bunch cilantro, fresh, chopped
2 clove garlic, minced
1/2 tsp lime juice
1 tsp salt and pepper

Steps:

1. mix all ingredients.

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