Café Muses Grilled Cheese Sandwich Recipes

CAFé MUSE'S GRILLED CHEESE SANDWICH

Steps:

• Butter bread on one side with softened butter. Place in an oven-proof sauté pan large enough for 2 slices of bread, butter side down, over medium-low heat. Put mozzarella on one slice of bread and Fontina and Havarti on the other. Cook until golden on bottom and cheese begins to melt.
• Place tomatoes on the mozzarella side and a drizzle of honey on the Fontina/Havarti side. Slide pan under broiler for a few minutes to broil the tomatoes.
• Sprinkle basil as desired on top of the tomato, assemble sandwich, and serve.

THE BEST EVER GRILLED CHEESE SANDWICH

Steps:

• Spread 3 tablespoons butter on 1 side of bread slices. Toast bread, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, mix together mayonnaise, Manchego cheese, onion powder and remaining 3 tablespoons butter. In another bowl, combine cheddar, Monterey Jack and Gruyere. , To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie. Sprinkle cheddar cheese mixture evenly over Brie. Top with remaining bread slices, toasted side facing inward. Spread mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until bread is golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.

PERFECTLY CRISPY GRILLED CHEESE

Steps:

• SPREAD one slice of bread with Hellmann's® or Best Foods® Real Mayonnaise. Place bread Mayonnaise-side-down into hot skillet; add cheese.
• SPREAD other slice of bread with Mayonnaise and place Mayonnaise-side-up on top of cheese.
• COOK until lightly browned on one side. Flip over and cook until cheese is melted.